Longsilog (pork longganisa) – traditional filipino garlic sausage. Served with garlic fried rice, two-fried eggs, a selection of pickled veggies, and slices of fresh tomatoes and cucumber. Also comes with a seasoned vinegar dip. Silogs are a traditional line-up of Filipino breakfast entrees differentiated only by the selected protein each is accompanied by. The term is a play of single syllables in the words describing the different components. Tapsilog for example is beef tapa, sinangag (garlic fried rice), and itlog (fried eggs). Accompaniments are fresh veggies like cucumbers and tomatoes, a pickled veggie, and a dipping sauce. Silogs, though traditionally eaten at breakfast, are now served anytime of the day.
