Cool Hand Luke's (Yuba City)
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Every Day
4:00 PM - 9:10 PM
Pastas
- Lobster Mac & Cheese$28.95 • 100% (3)Pasta tossed with lobster pieces and our kicked up Creamy parmesan siracha sauce.
- Tombstone Pasta$27.95Creamy parmesan sauce tossed with baby-Bella mushrooms, artichoke hearts, tomatoes & green onions with a hint of garlic over fettuccine topped with grilled chicken.
Signature Steaks
Our beef is corn-fed & aged a minimum of 28 days. Each is hand-selected, wood-smoked and fire-grilled then finished with our a-1 butter. Served with campfire beans, house-baked rolls, soup or salad and choice of one side.- Sizzling Steak Bites (12 Oz)$33.95Tender steak & baby-Bella mushrooms served sizzling with garlic-cheese toast.Popular
- Luke's Western Ribeye (16)$49.95Cool Hand Luke's favorite: Ribeye topped with sautéed mushrooms and roasted garlic.
- Steak & Bake$17.998oz Ranch Steak and Giant Potato with all the fixings.Popular
- Porterhouse$50.95Luke's big 20 oz cut - this is the real deal!.
- Hand Carved Tri-Tip$27.95Seasoned, slow roasted & hand carved, served with pico-de-gallo.
- New York Strip (12 Oz)$42.9512 oz New York Strip.
- 10oz Filet$56.95Center Cut Choice Filet Char Grilled.
- Whiskey Skillet Steak (8 Oz)$31.95Ranch steak topped with sauteed mushrooms and a shot of whiskey peppercorn sauce on a warm iron skillet.
Starters
- Sizzling Steak Bites$19.95Cool Hand Luke's favorite: Tender aged steak and "Baby-Bella" mushrooms served sizzling with garlic cheese toast.
- Onion Blossom$15.95A colossal onion hand-battered crisp and served with Cajun horseradish.Popular
- CHL Nachos$17.95Piled high with campfire beans, jack and cheddar cheese, pico-de-gallo, sour cream and scratch-made guacamole.
- Calamari$16.95Seared with an almond crust and topped with garlic-parmesan butter.
- Pale Ale Battered Artichoke Hearts$15.95Cool Hand Luke's favorite: Served with ranch dressing.
- Bacon Wrapped Bourbon Shrimp$18.95Cool Hand Luke's favorite: Five jumbo shrimp hand-wrapped in crispy bacon and drizzled with our Jim beam bourbon glaze.
- Crispy Mushrooms$14.95Battered in our seasoned batter served with Ranch Dressing.
- Sundance Shrimp$18.95
Sandwiches, Salads & More
- Renegade Prime Rib Dip$28.95Cool Hand Luke's favorite: Tender, hand-carved prime rib topped with portabella mushrooms, onions, creamy horseradish and melted Monterey jack cheese on a soft French roll. Served with steak fries.
- BBQ Tri-Tip Sandwich$23.95Slow cooked and tender, basted with BBQ sauce and piled high on a soft French roll. Served with steak fries.
Seafood
Served with fresh salad or soup, a choice of side, campfire beans & house-baked rolls.Cool Hand Combos
Served with choice of side campfire beans & house-baked rolls.Favorites
Desserts
Spirit Free Beverages
