Choc O Pain French Bakery and Café
4.8 x (500+) • 2565.7 mi • French • Bakery • chocolatier • Desserts • Info
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157 1st St
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Every Day
8:00 AM - 4:00 PM
Featured items
Lunch
- Croissant Jambon Emmental$5.15 • 91% (12)Fresh made Croissant with Ham and Cheese baked inside
** For optimal freshness please do not have this item toasted before delivery. We recommend toasting this item at home for 5-10 minutes at 350F ** - Vegan Banh Mi Sandwich$11.50Our Choc O Pain vegan take on a fabulous classic!
Roasted cauliflower, jalapenos, cucumbers, cilantro, spicy vegan mayo, pickled carrots & radish on demi baguette
Available as of 06/03/24 - Roasted Veggie Goat Cheese Walnut Pesto on Focaccia$11.50Delicately roasted veggies (zucchini, eggplant, red peppers) with goat cheese and a delicious nutty walnut pesto, on a ciabatta.
Available as of 04/20/2024
Contains: gluten, dairy, nuts
Quiche
- Quiche Lorraine with side salad$12.00 • 77% (9)Individual sized Quiche - Made with Ham, Bacon and Swiss - served with side salad with house-made vinegarette
** For optimal freshness please do not have this item toasted before delivery. We recommend toasting this item at home for 5-10 minutes at 350F ** - Quiche Spinach, Goat Cheese and Caramelized Onions Individual with side salad$12.00Made with fresh, seasonal vegetables, local when possible.
Whole quiche for 4-6 people.
** For optimal freshness please do not have this item toasted before delivery. We recommend toasting this item at home for 5-10 minutes at 350F ** - Quiche aux asperges (Asparagus and Swiss cheese) Individual with side salad$12.00Made with fresh, seasonal vegetables, local when possible.
Whole quiche for up to 4 people.
Available as of 03/26 and until the season continues
** For optimal freshness please do not have this item toasted before delivery. We recommend toasting this item at home for 5-10 minutes at 350F **
Breads
- Focaccia Baguette$4.60 • 100% (19)World Bread Awards USA 2019 (Tiptree):
Winner 2019 for the Best Focaccia in the United States. - Petite Boule au Chocolat Regular (150g)$4.00 • 88% (9)Our Bordelais sourdough in a small roll with chocolate chips (vegan), a favorite of our founder's household for breakfast!
- Baguette Traditionnelle$4.30 • 96% (30)A light, airy bread with a crispy crust and light nutty taste and a sourdough starter made with King Arthur Flour and let to rest for 12 hours. VE.
World Bread Awards USA 2018 (Tiptree):
Winner 2018 for the Best Baguette in the United States (Baguette Traditionnelle).
NYC Best Baguette (2016) from French Morning. - Bordelais Boule (Small)$7.50 • 100% (4)Our classic country sourdough uses white, rye-bread flours and whole wheat.
- Rustic Miche Rustic Miche (1/4)$6.00 • 100% (4)Mix of rye and buckwheat. More of a tart flavor. A heartier texture.
Available in 1/4, 1/2, and whole loaves.
**If you would like a half loaf please order two 1/4's. If you would like a whole loaf please order four 1/4's.** - Pain au Levain aux Céréales (5 Grain) Regular (500g)$9.20 • 100% (6)5 grain sourdough.
A hearty bread made with oats, sesame, pumpkin, flax and sunflower seeds using the same base as our Bordelais. VE - Bordelais sourdough Pullman$16.10Bordelais, our country style sourdough, a staple, made with a mix of wheat, whole wheat and rye flours.
Contains: gluten - Pain au Levain aux Céréales (5 Grain) Pullman (1500g)$20.005 grain sourdough.
A hearty bread made with oats, sesame, pumpkin, flax and sunflower seeds using the same base as our Bordelais. VE
Tartes
- Vegan Tarte aux pêches & Crumble (peach) Small (Individual)$10.50Savor the deliciousness of a Vegan Peach Crumble Tarte. This dessert features a flaky chocolate crust filled with baked, juicy peaches and topped with a nutty oat crumble. The natural sweetness of the peaches and the crunch of the crumble create a delightful texture and flavor, perfect for any occasion
This product will be available as of 06/01
Contains: gluten - Tartes aux Fruits Rouges (Mixed Berry) Small$10.50 • 66% (3)Rediscover our "Tarte aux fruits rouges" aka Mixed Berry Tarte with Pastry Cream. This elegant dessert features a crisp, buttery tart shell filled with a smooth, velvety pastry cream, providing a perfect canvas for an array of fresh berries. The vibrant mix of strawberries, blueberries, raspberries, and blackberries (availability may vary) adds a burst of natural sweetness and a touch of tartness, creating a visually stunning and deliciously balanced treat. Perfect for any occasion, this tarte is a beautiful and mouthwatering finale to any meal.
Available as of 06/01
Contains: gluten, dairy
Viennoiseries
- Chocopain$4.60 • 97% (67)Our best seller!
The namesake of the Bakery/Café, Pain au chocolat (as it is called in France) is made with European butter of the highest quality and two Belgian dark chocolate batons. - Croissant$4.30Made with the highest quality European Butter and flaky layers of dough.
NYC Best Croissant (2018) from French Morning. - Croissant aux Amandes$5.50Filled with almond frangipane topped with confectioner’s sugar & almond slivers.
Best Croissant (2018) from French Morning.
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