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Sunday
5:00 AM - 6:00 AM
Monday - Saturday
Bowls
- Tonkotsu Ramen$14.00Rich pork broth, soft egg, roasted mushrooms, dashi, and pickled veggies.
- Veggie Miso Ramen$13.00Vegetarian. Veggie miso broth, charred tofu, bok choy, roasted mushrooms, roasted tomato, pickled veggies and sprouts.
- Shoyu Ramen$15.00Roast chicken, pork, and soy broth soft egg, grilled bok choy, roasted mushroom, fresh corn and pickled veggies.
- Spicy Chicken Ramen$15.00Spicy chicken broth, soft mashed egg, grilled bok choy, bamboo chutes, and pickled veggies.
- Chashu Ramen$16.00Pork broth, soft egg, roasted tomato, bok choy, pork belly furikake, and pickled veggies.
- Hiyashi Chuka Ramen$12.00Vegetarian. Cold ramen, pickled veggies, fresh tomato, fresh cucumber, avocado, served with a house yuzu sauce.
- Black Garlic Tonkotsu Ramen$16.00Pork broth with black garlic, dashi, roasted mushroom, bamboo chutes, bok choy.
- Curry Ramen$15.00Chicken curry broth, soft egg, toasted nori, fresh corn, fresh tomato, pickled veggies.
Starters
- Japanese Style Fried Chicken$8.00Double fried rice chicken in a lemon, ginger, green onion and soy sauce.
- Edamame$5.00Gluten free, vegetarian. Ginger lemon salt dusted shells.
- Miso Soup$8.00Deep fried tofu, okra, bean sprouts, shitake mushroom, toasted nori.
- Steamed Rice White Rice$3.00
- Fried Rice$6.00With onions, carrot, garlic, bean sprouts in a house sauce.
Desserts