Chef Montrell's Kitchen
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Sunday - Monday
Tuesday - Saturday
3:00 PM - 12:00 AM
Vegan Eats
- Vegan Fried Wings and Fries$36.95Crispy, savory fried oyster mushrooms served with a side of golden fries.Tantalizing vegan option for wing lovers.
- Lions Mane Alfredo$38.95Lion’s Mane Alfredo with spinach and roasted red peppers. Lion’s mane mushrooms provide a unique, meaty texture, and the creamy Alfredo sauce made in house, keeping it dairy-free.
- Fried Vegan Chicken Sandwich W/ Fries$29.95Crispy fried oyster mushrooms with dill, arugula, red onion, tomato, and sweet chili sauce. Served with fries. Flavorful and satisfying vegan alternative.
- 3. Vegan Jambalaya$23.59Savory jambalaya with red beans, tomatoes, field roast sausage, celery, and onions served over rice. Flavorful, wholesome, and vegan.
- 1. Detroit Sampler$29.95Spaghetti with garlic bread, red beans and rice, greens (collards), vegan mac and cheese.
- 2. "Eastside" Jackfruit Egg Rolls$20.95Savory shredded jackfruit with roasted peppers and onions, infused with garlic and spices, all wrapped in crispy egg rolls. A flavorful plant-based option with a hint of smokiness.
Bun is Everything
- 2. Western Beyond Burger$22.95Plant-based Beyond patty with vegan cheese, BBQ sauce, crispy onion rings, peppery arugula, and savory mushrooms. A juicy, flavorful vegan burger with a satisfying mix of textures.
- 4. Tex Mex Turkey Burger$23.95Turkey patty, pepper Jack cheese, picole gallo, fajita peppers, lettuce, and chipotle aioli.
- 3. Salmon Burger$26.95Tender salmon patty with melted jack cheese, topped with zesty jackfruit salsa, crisp lettuce, and tangy house dill and lime aioli. A flavorful burger choice that's sure to satisfy.
- 1. Beyond Basket$22.95Plant-based goodness featuring a 100% Vegan Beyond patty paired with vegan cheese, creamy avocado spread, and a medley of roasted tomatoes, red onion, and arugula tossed in lemon vinaigrette.
Sides
- Harvast Spaghetti (Vegan)$10.95Savory plant-based Italian pasta dish with a fresh herb-infused tomato sauce, hearty vegetables, and protein-packed legumes. Enjoy a vegan twist on a classic favorite.
- Fries (Seasoned)$8.95
- Collard Greens (Vegan)$9.95Tender collard greens simmered with onions, garlic, and vegetable broth. Seasoned with a blend of herbs and spices for a flavorful and hearty vegan side dish.
- Vegan Mac and Cheese$12.95Creamy and velvety vegan mac and cheese made with dairy-free cheese sauce, served over tender pasta. Creamy, indulgent, dairy-free.
- Red Beans and Rice (Vegan)$9.95Hearty red beans and fluffy rice simmered in a savory blend of spices for a comforting, flavorful, and wholesome vegan dish. Aromatic and satisfying without any animal products.
