CHARRED. A Steak Bistro (Los Angeles)
• Steak • American • Healthy • Fast Food • $ • Info
7963 Melrose Avenue
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Sunday
Monday - Thursday
4:30 PM - 9:30 PM
Friday - Saturday
4:30 PM - 10:00 PM
Featured items
Steaks
- 8oz USDA Prime Rib Eye Medallion$49.00Grilled 8oz USDA Certified Prime rib eye medallion. Beautiful marbling lends a succulent, juicy and tender filet that's expertly charred. Savored bare or slathered with one of our signature compound butters. Wine Pairing Suggestions : Bordeaux, Chateau Malbet "Optimus" 2015 : : and : : Malbec, Domingo Hermanos 2021
- 8oz USDA Prime Hanger$49.00The prized "Butcher's Cut", this tender, marbled USDA Certified Prime Hanger Steak is the pride of all of us who prepare, grill and slice it. Pairs perfectly with the rich Domingo Hermanos Malbec and elevated further with one of our signature compound butters.
Wine Pairing Suggestions : Malbec, Domingo Hermanos 2021 : : and : : Jumilla - Pino Doncel Black 2020 - 8oz USDA Prime Picanha$49.00USDA Certified Prime Sirloin Cap, AKA Picanha. This beautiful cut holds the perfect amount of marbling making it juicy and tender, and surrounds itself with a cap of fat that provides further depth of flavor and succulence. Pair it with life, samba and our signature Garlic Rosemary Butter.
Wine Pairing Suggestions : Malbec Domingo Hermanos 2021 : : and : : Jumilla Pino Doncel Black 2020 - 8oz Grass Fed Filet Mignon$49.00Expertly grilled Filet Mignon. A prime tenderness filet providing the ideal canvas on which to slather one of our signature compound butters.
Wine Pairing Suggestions : Chianti, Corte Medicea, Tuscany, Italy 2022 : : and : : Bordeaux, Chateau Malbat "Optimus" 2015
Organic Compound Butters
- Chimichurri Butter$4.00House-made Chimichurri infused organic compound butter
- Bone Marrow Butter$4.00Bone Marrow infused organic compound butter
- Fig Jam Butter$4.00House-made fig jam infused compound butter
- Mushroom Duxelle Butter$4.00House-made mushroom duxelle infused organic butter
- Rosemary Garlic Butter$3.00Fresh rosemary and garlic infused organic compound butter
- Cajun Butter$3.00Cajun spice infused organic compound butter
Sides
- Mac Au Fromage$14.00Four cheese Mac and CheesePopular
- Creamed Corn$14.00Rich and creamy corn blend, topped with a golden-brown crust.
- Charred Asparagus$12.00Grilled asparagus spears, seasoned with sea salt and freshly cracked black pepper.
- Sautéed Mushrooms$9.00Tender mushrooms sautéed to a rich, savory perfection.Popular
- Sautéed Spinach$9.00Tender baby spinach sautéed and seasoned with garlic and a hint of olive oil.
- Pommes Frites$9.00Pommes frites
- Charred Ciabatta$8.00Choose one from six of our signature compound butters
Wines
- Chianti - Corte Medicea, Tuscany, Italy 2022 - 750ml$45.00This spicy, earthy, highly rated (Luca Maroni - 94 points) punches way above its pedigree. Complex aromas and flavors of red fruit, mushrooms, earth and spices lead to a long, harmonious finish. Pair it with an expertly CHARRED USDA Prime Baseball Top Sirloin or the USDA Prime Hanger Steak. Elevate it further by pairing it with one of our signature compound butters.
- Bordeaux - Chateau Malbat "Optimus" 2015, Bordeaux France - 750ml$42.00This beautifully approachable Bordeaux delivers bright jammy fruit aromas. In the palate, deep flavors of rich dark fruit and chocolate make it the perfect pairing for an expertly CHARRED steak.
80% Merlot - 20% Cabernet Sauvignon - Jumilla - Pino Doncel Black 2020, Spain - 750ml$45.00Succulent Spanish blend of Monastrell, Syrah and Petit Verdot caresses the palate with bright flavors of red and dark fruits with notes of spices and earthy undertones. Pairs perfectly with an expertly CHARRED rib eye and picanha finished in one of our signature compound butters.
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