CC's On Central
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Sunday
Monday
10:00 AM - 3:00 PM
Tuesday
Wednesday - Friday
10:00 AM - 3:30 PM
Saturday
Featured items
All Day Breakfast
- Breakfast Burrito$14.49 • 100% (10)House made chicken sausage, soft scrambled eggs, crispy hash brown, American cheese, & fire roasted salsa.
- Breakfast Sandwich$12.75House made chicken sausage on a toasted milk bun, with fried egg, crispy hash brown, American cheese, and tomato jam
- Country Breakfast$16.95 • 100% (4)Papa's favorite. 2 eggs cooked to your liking, smothered potatoes, buttered grits, and chicken sausage.
- Debris + Grits$16.95Roast beef in rich brown gravy served over cheesy grits and topped with a sunny side up egg
- Egg & Cheese Croissant$10.95Classic soft scrambled egg and cheese on a toasted croissant. Served with sweet potato tots
- Grits 'n Greens$16.25Collard greens, potlikker, grits, fried eggaddchicken sausageorsmoked sausage
- Shrimp 'n Grits$19.47Gulf shrimp and Louisiana sausage sautéed in a spicy tomato gravy and served over cheesy gritsPopular
- Basic Breakfast$15.79
- Friday Catfish n grits w/red gravy$19.48Seasoned & deep-fried catfish on top of grits w/egg
Bayou Soul Bowls
Bayou soul bowls are served w/rice & cornbread- Cup red beans$9.47 • 100% (4)Not many dishes say Louisiana better than a bowl of red beans & rice. Famous Camellia Red Kidney beans slow cooked with smoked turkey leg & smoked pork sausage.
- Jambalaya$18.50An untraditional preparation of a Louisiana classic. Chicken and sausage cooked into a rich tomato stew and topped with rice. Go ahead and add some gulf shrimp to yours!
- Jambalaya w/shrimp$19.25 • 100% (4)Pronounced Jahm-buh-lie-uh. The word is a combination of the French word "jambon" meaning ham & African word "aya" meaning rice. This dish is made with a tomato based roux, creole herbs & seasonings, chicken & sausage.
- Shrimp Étouffée$18.50Stemming from the French word "to smother" we cook plump gulf shrimp in a gravy made of trinity, tomatoes, and shrimp stock. Topped with a scoop of rice.
- Cup jambalaya$9.95An untraditional preparation of a Louisiana classic. Chicken and sausage cooked into a rich tomato stew and topped with rice. Go ahead and add some gulf shrimp to yours!Popular
- Cup shrimp Etoufee$10.95Stemming from the French word "to smother" we cook plump gulf shrimp in a gravy made of trinity, tomatoes, and shrimp stock. Topped with a scoop of rice.
Between Bun
All our burgers & sandwiches include chips.- BLT sandwich$13.95Sliced milk bread from Nice buns, bacon, lettuce & tomato
- CC's Chicken Salad Croissant$13.15Sharon's chicken salad served on a toasted butter croissant with lettuce & tomato
- Dat Turkey Sandwich$16.49WHO DAT?! Who dat say they got a better turkey sandwich than CC's? Smoked turkey on a toasted focaccia roll dressed with harissa verde mayo, smoked cheddar sauce, olive tapenade, and arugula.
- Debris Po'boy$17.95Tender roast beef in a rich brown gravy on a toast French roll dressed with shredded lettuce, tomatoes, pickles, and house spreadServed with chips
- Double Cheese Burger$16.272 seasoned beef patties, american cheese, lettuce, tomato, onion, pickles & house sauce. Double the goodness!
Coffees/Lattes
Daily Specials
Wings on Wednesday
Fish on FrydayDesserts/Pastry's
Drinks
Fountain Drinks
Morning Sides
Salads
Sides Kicks N Extras
