VALENTINE MENUS

Calamari Fritti
$18.00
With Asian slaw, Thai basil dipping sauce and roasted peanuts
Hog Heaven | GF
$18.00
Smoked bacon-wrapped pork belly with sherrybacon vinaigrette and braised red cabbage withGranny Smith apple
Wood-Fired Shrimp Brochette | GF
$17.50
Large Gulf Shrimp butterflied, seasoned in Cajun spices and stuffed with pepper jack cheese and Serrano Pepper, rolled in bacon and grilled over a hickory fire, served on a smoked cedar plank.
Popular
Tenderloin Toast*
$17.50
Five French baguette crostinis over balsamic glaze and slaw, topped with bacon marmalade, shaved tenderloin and horseradish cream.
Guiltless Cauliflower Cheesy Sticks | GF VE
$16.00
Cauliflower, Parmesan, Mozzarella mixed with Italian seasoning and roasted garlic made into sticks and oven baked. Served with a side of San Marzano sauce.
Popular
Roasted Garlic Cauliflower | GF VE VG
$14.00
Roasted garlic and cauliflower puree, topped with roasted garlic cloves and chopped chives.
Smoked Mac & Cheese
$14.00
Smoked macaroni sautéed with pepper jack, smoked yellow cheddar and smoked Gruyere, topped with seasoned Panko breadcrumbs and smoked Paprika.
Sweet Sriracha Brussels Sprouts
$14.00
Fried baby Brussels Sprouts, tossed in a sriracha caramel vinaigrette and red bell peppers, garnished with toasted sesame seeds and chives.
Creamed Spinach
$14.00
Spinach complimented by our creamy Bacon Béchamel, chopped onions, garlic and Pecorino cheese.

3 FOR $39

Three courses for $39

3 for $39
$39.00 • 88% (25)

STARTERS & BREADS

WOOD-FIRED PIZZAS

SOUP or SALADS

Cold-Smoked Caesar Salad
$13.00 • 96% (30)
Romaine hearts grilled over a hickory flame and topped with a zesty house-made Caesar and accompanied by country bread toast points and an aged smoked Pecorino Romano.

BURGERS & SANDWICHES

CARVE® CLASSICS

CARVE® STEAK ENTREES

BUTCHER'S CUSTOM-CUT STEAKS

CARVE® - Hand Selected USDA Upper Choice. Ribeye, NY strip and tenderloin steaks custom-cut to order and available by the ounce for dine-in with CARVE® Steak Butter. Available raw for take-home with CARVE® Steak Butter. 25% discount applied by the ounce. See the Raw Cuts section of the menu.

CARVE® BOARD FOR 4

14 oz. CARVE Smoked Sliced NY Strip, 16 oz. Sliced Caramelized Prime Rib, 12 oz. Center-cut Filet Mignon; 4 Hog Heavens, 4 Shrimp Brochettes, and 4 Lobster Corn Dog Balls. Served with au jus and Truffle Merlot sauce and steaks topped with CARVE Steak Butter.

CARVE American Grille

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Featured items

VALENTINE MENUS

3 FOR $39

STARTERS & BREADS

WOOD-FIRED PIZZAS

SOUP or SALADS

BURGERS & SANDWICHES

CARVE® CLASSICS

CARVE® STEAK ENTREES

BUTCHER'S CUSTOM-CUT STEAKS

CARVE® BOARD FOR 4

SIDES FOR TWO

DESSERTS

BRUNCH STARTERS & ENTREES

KIDS

BEVERAGES