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Sunday
4:00 PM - 9:00 PM • Menu
12:00 AM - 11:59 PM • Catering
Monday - Thursday
11:00 AM - 9:00 PM • Menu
12:00 AM - 11:59 PM • Catering
Friday
11:00 AM - 10:00 PM • Menu
12:00 AM - 11:59 PM • Catering
Saturday
4:00 PM - 10:00 PM • Menu
12:00 AM - 11:59 PM • Catering
Appetizers
- Buffalo Wings$8.008 pieces. Chicken wings with your choice of sauce frank's red hot creamy sriracha, BBQ, and Garlic parmesan with a side of ranch or blue cheese.
- Bruschetta Al Pomodoro$8.00Sliced toasted baguette topped with Roma tomatoes, aged balsamic vinegar, basil, minced garlic, olive oil, and grated parmesan.
- Arancini$8.001 piece. Ground beef, cheese, and peas that are stuffed inside a ball of risotto breaded and baked to perfection. Served with a side of marinara sauce.
- Sausage and Peppers$8.00Fresh Italian sausage sauteed with savory peppers and onions. Topped with mozzarella.
- Garlic knots$5.006 pieces. Pizza dough cut and tied into a knot shape then tossed in our special garlic sauce. Topped with crushed parmesan.
- Fried Cheese Raviolis$7.00Traditionally fried ravioli stuffed with ricotta. Served with a side of marinara sauce.
Greens
- Antipasto Salad$9.00Mixed greens, cherry tomatoes, onions, sliced pepperoni, salami, ham, mozzarella, pepperoncini, and black olives with a side of Italian dressing.
- Caprese$8.00Fresh mozzarella layers of fresh basil and tomato drizzled with pesto, olive oil, and balsamic glaze.
- Caesar Salad$7.00Romaine lettuce and aged parmesan with croutons. Served with a side of Caesar dressing.
- Garden Salad$7.00Mixed greens, cherry tomatoes, onions, and olives with choice of dressing.
Specialty Entrees
- Pollo Al Limon$14.00Tender white meat chicken filet dredged in flour and seared to perfection. Served in a butter lemon sauce.
- Chicken Piccata$14.00Pounded chicken cutlets prepared piccata style, lemon, and capers in white wine sauce.
- Chicken Marsala$14.00Tender white meat chicken filet dredged in flour and seared to perfection served in a marsala wine and mushroom sauce.
- Chicken Parmesan$14.00Breaded chicken breast baked with marinara and mozzarella cheese.
- Tuscany Pasta$16.00Al dente penne pasta served with choice of garlic chicken or Italian sausage, mushrooms, sun dried tomatoes, chopped basil, green peas, and garlic parmesan cheese. Tossed in a creamy marsala wine sauce.
- Lasagna Classica$13.00Classic style layered with beef or veggies, and ricotta cheese in a marinara sauce.
- Italian Sausage and Peppers$14.00Mostaccioli pasta tossed with grilled Italian sausage, onions, roasted peppers, and a splash of marinara.
- Veal Parmigiana$18.00Pounded veal medallions dredged in flour then baked to perfection. Topped with mozzarella and marinara sauce.
- Veal Piccatta$18.00Pounded veal medallions prepared piccata style lemon and capers in a white wine sauce or marsala style with marinated mushrooms.
- Veal Marsala$18.00Pounded veal medallions prepared piccata style lemon and capers in a white wine sauce or marsala style with marinated mushrooms.
Mains
Calzones and Strombolis
Specialty Pizzas
Stuffed Pizzas
Create Your Own Pizza
