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Sunday
11:30 AM - 8:30 PM
Monday - Tuesday
3:45 PM - 8:30 PM
Wednesday - Thursday
11:30 AM - 8:30 PM
Friday - Saturday
11:30 AM - 4:00 PM
Featured items
STARTERS
- BLOCK & BARREL BOARD$30.00artisan cheeses & cured meats bistro olive assortment seasonal vegetables, fresh seasonal fruit, crostini
- REUBEN EGGROLLS$18.00corned beef, swiss cheese sauerkraut, russian dressingPopular
- FRIED GOAT CHEESE CROQUET$18.00Laura Chenel goat cheese, basil aioli
- BREAD SERVICE$6.00Popular
- FALL BRUSCHETTA$18.00roasted squash, apple, cranberry spiced walnut, herbs, goat cheese, toasted crotini
- CRAB CAKES$22.00Blue crab, shallot, herbs, panko, house-made remoulade
- STEAK TARTARE$26.00Fassona beef, Quail egg, capers, parley, mustard, toasted crostini
- SIDE SALAD$6.00mixed greens, vinaigrette
À LA CARTE
- HOUSE FRIES$15.00parsley
- BUTCHER'S MASHED POTATOES$15.00skin on red potato, sour cream, butter
- BAKED POTATO$15.00butter, sour cream and chives
- GARLIC BUTTON MUSHROOMS$17.00local mushrooms, thyme, rosemary, house jus
- BRUSSELS SPROUTS$17.00crispy bacon, red onion
- B&B MAC$17.00cheddar/jack cheese, parmesan
- CREAMED SPINACH$14.00fresh local spinach, shallot, cream, garlic and spices
SOUPS & SALADS
- BEET SALAD$22.00red, golden, Chioggia beets, cranberry, Laura Chenel goat cheese, microgreens, ginger vinaigrette
- CAESAR SALAD$16.00romaine lettuce, shaved parmesan, garlic croutons caesar dressing
- HOUSE WEDGE$22.00iceberg lettuce, house-made blue cheese dressing, bacon, onion, roasted cherry tomato, Point Reyes blue cheese crumble
- POTATO LEEK SOUP$14.00Yukon gold potato, fresh leek, house made chicken stock, heavy cream, bacon
- ROASTED PEAR SALAD$24.00roasted pear, spiced walnut, cranberry, gorgonzola cheese vinaigrette
SANDWICHES & ENTRÉES
DESSERTS