Burma Superstar - San Francisco
4.8 x (3,000+) • Burmese • Noodles • Seafood • Group Friendly • Alcohol • Info
x Available Sunday 11:30 AM
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x $0 delivery fee
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Sunday
11:30 AM - 2:30 PM • Menu
5:00 PM - 8:30 PM • Menu
Monday - Thursday
11:30 AM - 2:00 PM • Menu
5:00 PM - 8:30 PM • Menu
Friday - Saturday
11:30 AM - 2:30 PM • Menu
5:30 PM - 9:00 PM • Menu
Featured items
APPETIZERS
- Platha And Dip$13.50 • 94% (57)Homemade multi-layered bread, comes with coconut curry sauce.
- Samusa Vegetarian (3PCS)$12.50 • 88% (17)Burmese raviolis hand wrapped & filled with curry spices, potatoes, deep fried and served with our house special sauce.
- Bsprouts$16.00 • 100% (5)Fried Brussels sprouts with furikake, popped rice & Fried Brussels sprouts with Fried Brussels sprouts with furikake, popped rice & parmesan.
- Sticky Finger$16.00 • 87% (8)Pork riblets w/a caramelized, sweet garlic, wine soy glaze. Bone in
- Fried Yellow Bean Tofu$13.50 • 80% (5)Homemade tofu made with fresh yellow beans. Crisp on the outside, silken center. Served with a soy-chili sauce.
- Extra Dip For Platha$4.75Extra coconut curry sauce for platha.
- Samusa Chicken (3PCS)$13.00Burmese raviolis hand wrapped & filled with curry spices, potatoes and chicken, deep fried and served with our house special sauce.
- Samusa Beef (3PCS)$13.00 • 100% (7)Burmese raviolis hand wrapped & filled with curry spices, potatoes and beef, deep fried and served with our house special sauce.
- (8) Salt & Pepper CK$16.00
- Chili Sauce/Flakes$0.50
SALADS
- Tea Leaf Salad$18.50 • 87% (57)Not available without peanut oil. Served with textures from fried garlic, peanuts, sunflower seeds, roasted sesame, lemons, tomatoes, fresh greens, dried shrimp or vegetarian. it's a party in your mouth.
- Rainbow Salad$18.50 • 87% (8)Salad made with 22 different ingredients. 4 types of noodles, green papaya, tofu, onions, chili, garlic, dried shrimp or vegetarian and a tamarind dressing.
- Rainbow Salad (LARGE)$26.50Salad made with 22 different ingredients. 4 types of noodles, green papaya, tofu, onions, chili, garlic, dried shrimp or vegetarian and a tamarind dressing.
- Mango Salad$16.50Refreshing salad made with pickled mangoes, onions, cabbage, and cucumbers.
- Burmese Style Chicken Salad$17.00 • 100% (3)Salad with cabbage, fried chicken slices, fried onions, cilantro and our dressing with a garlicky kick.
- Samusa Salad$17.00Salad with vegetarian samusas, cabbage, and cucumbers in homemade dressing.
- Ginger Salad$16.50Salad prepared with pickled ginger, dried shrimp, dried garlic, peanuts, sesame seeds and split yellow peas.
- Ginger Salad (LARGE)$24.00 • 66% (3)Salad prepared with pickled ginger, dried shrimp, dried garlic, peanuts, sesame seeds and split yellow peas.
- Tea Leaf Salad (LARGE)$26.50 • 92% (13)Not available without peanut oil. Served with textures from fried garlic, peanuts, sunflower seeds, roasted sesame, lemons, tomatoes, fresh greens, dried shrimp or vegetarian. it's a party in your mouth.
- Tea Leaf Salad-VEGETARIAN$18.50 • 100% (5)Not available without peanut oil. Served with textures from fried garlic, peanuts, sunflower seeds, roasted sesame, lemons, tomatoes, fresh greens. it's a party in your mouth.
SOUPS
VEGETABLES & TOFU
SEAFOOD
BEEF & LAMB
NOODLES & RICE
PORK
CHICKEN
SIDES
NON ALCOHOLIC BEVERAGE
BEER
WINE-BOTTLE
