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Sunday
5:00 PM - 10:00 PM
Monday - Tuesday
Wednesday - Thursday
5:00 PM - 10:00 PM
Friday - Saturday
5:00 PM - 11:00 PM
Raw
- Peruvian Style Halibut Ceviche$28.00Heirloom tomato, and mango.
- Ossetra caviar Toro Tartare$59.00Black kaluga caviar, avocado, and sesame rice cracker.
- Oysters and Black Kaluga Caviar$44.00Crème fraiche.
- Lobster Avocado$59.00Maine lobster, avocado, radish, and mustard.
- Miyazaki A5 Wagyu$54.00Crispy rice, soy emulsion, and garlic chips.
- Octopus Carpaccio$29.00Calabrian chilli vinaigrette, and dill.
Small Plates
- King Crab & Uni Noodles$42.00Pea shoot, and masaman curry.#1 most liked
- Wild Muhroom Fried Rice$38.00Truffle, and farm egg.
- Soft Shell Crab Bao Bun$29.00Thai slaw, cashews, and pickled chili.
- Duck and Foie Gras Dumplings$29.00Charred tomato, and basil.
- Burrata and Black Kaluga Caviar$49.00Brioche, and olive oil.
- Tempura Maitake Bao Bun$22.00Asian pears, and sweet Sriracha aioli.
- Korean Fried Chicken$29.00Gochujang sauce, and green chili sauce.
Robata Plates
For The Table
Main Plates
Sides
Sushi Roll
Sashimi / Nigiri
Sashimi Moriawase
Sushi Moriawase
Gunkan Roll
Desserts
