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Sunday
9:00 AM - 3:00 PM • Brunch
4:45 PM - 9:00 PM • Dinner
Monday - Friday
9:30 AM - 2:45 PM • Lunch
4:45 PM - 9:30 PM • Dinner
Saturday
9:00 AM - 3:00 PM • Brunch
4:45 PM - 9:30 PM • Dinner
Hors D'oeuvres
- Soupe A L'oignon Gretinee$9.95Sweet onions, crostini, gruyere cheese, and beef jus.
- Pommes Fri̇tes au Truffles$7.00Truffled French fries.
- Brioche Beignet Frits$12.95Brioche balls stuffed with artichokes hearts, shallots, herbs and goat cheese.
- Tartare de Tuna$13.95Chopped tuna (raw) capers, red onion, Dijon, parsley, white truffle oil, and crostini.
- Choux de Bruxelles$11.95Crispy Brussels sprouts, apple glaze, and cashews.
- Calamari$12.95Fried calamari with lemon and chili lime aioli.
- Salades$6.95Add slices of Mary's all natural chicken breast.
- Cup of Soup and Salad$13.95Onion soup and choice of mixed greens, salad maison, or Caesar salad.
- Salade Nicoise$18.95Seared ahi tuna, organic spring mix, potatoes, green beans, tomato, egg, olives, radishes, and Dijon vinaigrette.
- Salade au Canard Confit$18.95Duck confit, spinach, cranberries, and pear vinaigrette.
- Salade Chevre Chaud$13.95Spinach, toasted almonds, roasted peppers, warm goat cheese toast, and balsamic vinaigrette.
- Salade Provencale$18.95Jerk crusted salmon, organic spring mix, capers, pickled red onion, avocado, and Dijon vinaigrette.
- Salade Maison$12.95Butter lettuce, roquefort cheese, poached pear, candied walnuts, and champagne vinaigrette.
- Salade Cesar$11.95Romaine hearts, parmesan reggiano, garlic croutons, and Casear dressing.
- Salade de Steak$19.95Skirt steak, mushrooms, roasted cauliflower, bacon lardons, pickled onion, frisee wild arugula, and zinfandel vinaigrette.
Salades
- Salade Maison Salad$10.95Red butter lettuce, fourme d'ambert cheese, sherry Dijon vinaigrette, buttered pecans, and fresh roasted white peaches.
- Salade Provencal Salad$16.95Jerk crusted salmon, spring mix greens, capers, pickled red onion, avocado, and sherry Dijon vinaigrette.
- Salade de Tomates Pain au Lard Salad$11.95Basil marinated carly girl tomatoes, wild arugula, smoked bacon lardons, toasted croutons, and tomato jus vinaigrette.
Petites Assiettes
Boissons
