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Sunday - Monday
3:55 PM - 7:50 PM
Tuesday - Wednesday
Thursday - Friday
3:55 PM - 7:50 PM
Saturday
11:55 AM - 7:50 PM
Featured items
Pizzas
- Classic Margherita Pizza$20.00Red sauce, Housemade mozzarella, fresh basil.
**All of our pizzas are made with local Camas Country Mills whole wheat flour for a more flavorful and nutritious crust. They are stretched to 12", wood fired, and cut into 6 pieces. Considered personal** - The Meat Up Pizza$24.50Red Sauce, Housemade mozzarella, cremini mushrooms, cerignola olives, house sausage, sliced coppa, sliced pepperoni, red onion.
**All of our pizzas are made with local Camas Country Mills whole wheat flour for a more flavorful and nutritious crust. They are stretched to 12", wood fired, and cut into 6 pieces. Considered personal** - Mama's 'lil' Flame Pizza$26.50Our zesty house made and fire roasted Pomodoro sauce, diced pepperoni & coppa, sliced red onion, Mama Lil's hot red peppers, PDX Creamery Chevre. Finished with fresh rosemary.
**All of our pizzas are made with local Camas Country Mills whole wheat flour for a more flavorful and nutritious crust. They are stretched to 12", wood fired, and cut into 6 pieces. Considered personal** - Valley Swine Pizza$28.50Grain mustard-apricot sauce, smoked pork loin, pear, caramelized onions. Topped with roasted hazelnuts and fresh arugula.
**All of our pizzas are made with local Camas Country Mills whole wheat flour for a more flavorful and nutritious crust. They are stretched to 12", wood fired, and cut into 6 pieces. Considered personal** - Chicken Pizza$29.00Locally raised and Wood-oven roasted chicken with sun dried tomato pesto, confit artichoke, kalamata olives, red onion, and housemade mozzarella. Topped with Briar Rose Fata Morgana. 👌
- Up The Mountain Pizza$26.50Béchamel sauce, fresh spinach, wild foraged and locally grown mushroom mix, house mozz, ricotta, fresh marjoram.
**All of our pizzas are made with local Camas Country Mills whole wheat flour for a more flavorful and nutritious crust. They are stretched to 12", wood fired, and cut into 6 pieces. Considered personal** - Cheese Pizza$18.75Choice of red or white sauce, housemade mozzarella.
**All of our pizzas are made with local Camas Country Mills whole wheat flour for a more flavorful and nutritious crust. They are stretched to 12", wood fired, and cut into 6 pieces. Considered personal** - Custom Wood Fired Pizza!$18.75Your base starts as a classic cheese pizza with red or white sauce and housemade mozzarella. You then select up to 4 additional toppings. Enjoy your own creation!
**All of our pizzas are made with local Camas Country Mills whole wheat flour for a more flavorful and nutritious crust. They are stretched to 12", wood fired, and cut into 6 pieces. Considered personal**Popular
Plates
- Salmon n' Taters$37.50Heater Allen Battered and deep fried Salmon. Served with St. Joseph Acres pink fingerling potatoes fried crispy with parsley.
A side of citrus slaw, and sorrel aioli for dipping.
D: Dairy free
** Please keep in mind when ordering delivery that fried food is best eaten right away. We consider this dish best eaten in-house** - Wood Fired Tacos$26.00Handmade blue corn tortillas, wood fired and filled with rotating proteins and toppings.
- Green Chili Chicken Fettuccine$31.50Hand rolled Fettuccine pasta tossed with New Mexico green chili, fire roasted chicken breast, and parm cream sauce. Black pepper and Parmigiano-Reggiano.Popular
- Sweet Corn Ravioli$31.50Home made egg yolk pasta filled with whipped Briar Rose Creamery Fromage Blanc and local sweet corn. Served in rosemary brown butter with sauteed wild foraged and locally grown mushrooms. Topped with toasted walnuts.
- Wood Fired Lasagne!$29.00***PLEASE SPECIFY IN NOTES WHICH LASAGNE YOU WOULD LIKE***
Option #1) lasagne with zesty pomodoro sauce, house pork sausage, ricotta, mozzarella, and Parmigiano Reggiano
Option #2) lasagne made with parm-cream sauce, pesto, local & wild foraged mushrooms, ricotta, mozzarella, and Parmigiano Reggiano
Both served with garlic focaccia.
Salads + Apps
- Brassi's Caesar$13.00 • 100% (4)Radicchio, fresh parsley, Parmigiano Reggiano, lemon, crispy parm crostinis, and homemade Caesar Dressing.
**Gluten free without crostini** - House Salad$10.00Mixed greens, Left Coast Fresh microgreens and sunflower sprouts, carrot, cucumber, toasted pepitas, Parmigiano Reggiano. Choice of creamy dill dressing or champagne vinaigrette.Popular
- Wood Fired Artichoke-Spinach Dip$29.00The perfect blend or cheeses mixed with confit artichokes, sun dried tomatoes, and spinach. Wood fired and topped with pine nuts. Served with house made bread and blue corn tortilla chips.
**Gluten free without bread** - Crispy Taters$16.00St. Joseph Acres pink fingerling potatoes fried crispy with parsley. Served with sorrel aioli for dipping.
**Please note we have one fryer. This means proteins and gluten are also cooked in the same fryer as these potatoes.** - Soup$8.50Always made in house with fresh ingredients. Comes with one piece of fire-toasted, housemade wheat focaccia.
- Cheesy Bread$18.50 • 100% (3)Our homemade dough cooked in the wood fired oven with the perfect cheese blend and black truffle oil, topped with Calabrian hot honey and green onions. Zesty pomodoro sauce for dipping!
- It's Nuts!$10.50A premium selection of nuts: pine nuts, walnuts, pecans, cashews, and hazelnuts. Spiced and herbed, warmed in the wood oven.
Treats
Add-Ons
Beverages
