Botte di Vino (293 7th Avenue)
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Sunday
Monday - Saturday
11:30 AM - 10:30 PM
Salads
- Caesar Salad$14.95Crispy romaine lettuce blended with Caesar dressing and croutons topped with shaved hard Parmesan.Popular
- Goat Cheese Salad$14.95Arugula, tomatoes, cucumber, walnuts, red onion, apple slices, dried cranberries, goat cheese tossed with olive oil and drizzled with balsamic vinaigrettePopular
- Nicoise Salad$20.95Greens, Nicoise olives, tomato, red onion, capers, hard boiled egg, seared tuna with chef special dressing
- Avocado Salad$16.95Cucumber, tomato, parsley, red onion, fresh lemon juice, extra virgin olive oil
- Burrata$16.95Buratta on bruschetta toast with a bed of arugula, cherry tomatoes and dried figs with balsamic
- Arugula Salad$14.95Fresh arugula, shaved parmesan, dried cranberries and almonds
- Caprese$16.95Sliced fresh mozzarella, tomatoes and sweet basil, seasoned with sea salt and olive oil
- Calamari Salad$18.95Char grilled fresh calamari, tomatoes, red onions and arugula tossed with olive oil, lemon juice and garlic sauce
Appetizers
- Calamari$16.95Tender calamari lightly fried and served with homemade marinara saucePopular
- Burrata Prosciutto Di Parma$16.95Creamy Burrata cheese, sliced prociutto, extra virgin olive oil and balsamic
- Steamed Mussels$15.95 • 33% (3)Mussels in garlic and white wine sauce
- Homemade Crabcakes$21.95Served with aioli sauce
- Bruschetta$14.95Sliced of toasted bread rubbed with garlic and topped with extra virgin olive oil, tomatoes and salt
- Breaded Mozzarella$12.95Breaded mozzarella fried and served with homemade marinara sauce.
- Eggplant Parmigiana$16.95Hand breaded eggplant lightly fried and topped with marinara and melted mozzarella
- Salmon Tartare$18.95Chopped salmon, capers, dijon mustard, olive oil
CHICKEN DISHES
SEAFOOD DISHES
VEGGIE DISHES
MEAT DISHES
SIDE DISHES
DESSERTS
DRINKS
BURGERS & SANDWICHES