Boosur Meat & Deli Of Monticello
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Sunday
11:00 AM - 7:40 PM • Thursday & Friday Menu
11:00 AM - 7:40 PM • Weekday Menu
Monday
8:00 AM - 9:40 PM • Thursday & Friday Menu
8:00 AM - 9:40 PM • Weekday Menu
Tuesday
7:00 AM - 9:40 PM • Thursday & Friday Menu
8:00 AM - 9:40 PM • Weekday Menu
Wednesday - Friday
8:00 AM - 9:40 PM • Thursday & Friday Menu
8:00 AM - 9:40 PM • Weekday Menu
Saturday
Offers
- Grilled Eggplant (8 Oz)$8.49Grilled eggplant pureed into a creamy dip, often accompanied by a blend of herbs and olive oil.Buy 1, Get 1 Free
- Tuna Salad (8 Oz)$9.99Premium tuna mixed with mayonnaise, typically includes celery and onions, served as an 8 oz portion.Buy 1, Get 1 Free
- Egg Salad (8 Oz)$6.99Hard-boiled eggs combined with classic mayo, seasoned to taste, and served in an 8 oz portion.Buy 1, Get 1 Free
- Mexican Turkey (1 Lb)$19.99Sliced turkey typically seasoned with spices, served as a deli meat option.Buy 1, Get 1 Free
- Arabian Salad (8 Oz)$8.49A refreshing mix of diced cucumbers, tomatoes, and parsley, dressed with lemon juice and olive oil.Free with $15 purchase
Thursday & Friday Menu - Hot Display
- Yapchik (8 Oz)$14.99Yapchik, a comforting blend of slow-cooked chicken and potatoes, is a traditional dish often enjoyed for its tender, flavorful profile.
- Kishka Slice (8 Oz)$1.75A traditional dish comprising a blend of matzoh meal, mixed vegetables, and schmaltz, encased and baked.
- Beef Cholent (8 Oz)$14.99Tender beef slow-cooked with beans, potatoes, and traditional spices, creating a hearty stew typically enjoyed for its rich, savory flavors.
- Potato Kugel (8 Oz)$5.99Grated potato and onion baked into a dense, savory cake, traditionally served as a comforting dish.
Thursday & Friday Menu - Fish
- White Fish (1 Sl)$12.99A single slice of white fish, fried to a golden crisp, typically accompanied by tartar sauce.
- Fish Sauce (8 Oz)$4.99A savory condiment often made from fermented fish and salt, typically used to enhance the flavor of various dishes.
- Chrein (8 Oz)$6.99Chrein typically consists of grated horseradish mixed with beetroot, often accompanying a serving of fish to enhance its flavor.
- Gefilte Fish$9.29
- Traditional Salmon (2 SLS)$24.99Salmon, typically served with a simple yet elegant accompaniment that enhances its natural flavors.
Thursday & Friday Menu - Dips
- Grilled Eggplant (8 Oz)$8.49Grilled eggplant pureed into a creamy dip, often accompanied by a blend of herbs and olive oil.Buy 1, Get 1 Free
- Arabian Salad (8 Oz)$8.49A refreshing mix of diced cucumbers, tomatoes, and parsley, dressed with lemon juice and olive oil.Free with $15 purchase
- Marinated Eggplant (8 Oz)$8.49Marinated eggplant dip typically includes eggplant marinated in a blend of herbs and oils, offering a rich and tangy flavor profile.
- Sweet Onion Dip (8 Oz)$8.49Creamy dip featuring sweet onions, typically served with a selection of chips for dipping.
- Garlic Dip (8 Oz)$8.49
- Roasted Garlic (4 Oz)$4.49Roasted garlic dip, traditionally prepared with a blend of roasted garlic puree, often accompanied by a hint of olive oil and herbs.
Thursday & Friday Menu - Salad
Thursday & Friday Menu - Soups
Thursday & Friday Menu - Traditional
Thursday & Friday Menu - Kugel
Thursday & Friday Menu - Compote
Weekday Menu - Sandwiches
Weekday Menu - Burger & Hotdog
Weekday Menu - Salad
Weekday Menu - Deli
Weekday Menu - Fry Bar
Weekday Menu - Soup
Weekday Menu - Chicken Main Dish
Weekday Menu - Side Dishes
Weekday Menu - Platters
Weekday Menu - Beverages