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Every Day
11:00 AM - 3:00 PM • Menu
4:30 PM - 9:30 PM • Menu
Vegetarian Curry
- Dal Makhani$14.00Black lentils into a thick creamy buttery texture sauce.
- Daal Fry$13.00Yellow (entils, tomatoes, onions, spices).
- Palak Paneer$17.00Indian cottage cheese, spinach sauce.
- Paneer Khurchan$17.00Indian cheese, onions tomatoes, bell peppers.
- Kaju Methi Malai$17.00Cashewnut, fenugreek, shredded paneer.
- Aloo Gobi Mutter$15.00Potato, califlower, peas in onion tomato sauce.
- Bhindi Masala$15.00Oakra, onion tomatoes homemade sauce.
- Baingan Bharta$15.00Minced eggplant in bombay speical gravy.
- Paneer Butter Masala$17.00Paneer cooked in rich tomato sauce.
- Channa masala$14.00Chickpeas curry
- Malai kofta$16.00Potato and cheese croquettes 3pc in mild creamy sauce
Lamb
- Lamb Tikka Masala$19.00Lamb cubes simmered in a mild creamy tomato sauce.
- Saag Lamb$19.00Boneless lamb cube in freshly spinach gravy.
- Kadai Lamb$19.00Lamb cooked in spice mixture and onion and bell peppers.
- Lamb Vindaloo$19.00Tangy spicy gravy, potatoes lamb.
- Lamb Korma$19.00Rich almond cashewnut gravy.
- Bombay Lamb Curry$19.00Homemade special onion tomato gravy.
Goat
Sea Food
Non-Vegetarian Curry
Breads
Sides
Dessert
Drinks
Indo Chinese
Tandoor
Appetizers
Soup
Salad
