Bobby Flay Steak (Hoboken)
Delivery
Pickup
x $0 delivery fee
new customers
Delivery unavailable
Delivery time
Every Day
11:00 AM - 10:30 PM
Featured items
Salads
- Kale & Romaine Caesar Salad$12.75 • 100% (9)Hearty lacinato kale, snappy romaine lettuce, garlic croutons and grated Parmesan. Served with Bobby’s signature chipotle Caesar dressing on the side
- Lobster Cobb$25.35 • 66% (3)An upgrade on a classic: Lobster, spring mix, radicchio, avocado, tomatoes, garlic croutons, egg, cheddar, and applewood smoked bacon. Served with mustard vinaigrette on the side
Steaks
- Filet Mignon$37.95 • 100% (8)10 oz premium filet mignon, rubbed in signature spice blend and seared to your chosen temperature. Served with Bobby’s famous steak sauce
- Ribeye$40.35 • 94% (18)16 oz premium ribeye, rubbed in signature spice blend and seared to your chosen temperature. Served with Bobby's famous steak sauce
Entrées
- Grilled Branzino with Orange Mojo Sauce$29.95 • 100% (3)Two grilled branzino filets drizzled with a bright, tangy, orange mojo sauce. Served with arugula, radicchio, and fennel salad
- Seared Salmon$26.55 • 100% (9)8 oz salmon filet, pan-seared and topped with a rich, fragrant pinot noir sauce, fresh scallions, and hazelnut-dried cherry compound butter
- Mustard Roasted Chicken$26.55Perfectly roasted chicken leg and breast, topped generously with honey, mustard, and thyme sauce and bacon lardons. Finished with parsley
Sides
- Southwestern Baked Potato$10.35Baked Idaho potato loaded with roasted poblano crema, bacon lardons, and pickled onion. Topped with scallions and a sprinkle of Aleppo pepper
- Mushroom Mashed Potatoes$10.35 • 93% (16)Bobby gives traditional mashed potatoes a makeover with roasted wild mushrooms, truffle oil, and parsley
- Creamed Spinach$10.35 • 88% (9)This steakhouse classic is the perfect accompaniment to any dish: sautéed spinach and shallots, béchamel sauce, Parmesan breadcrumbs
- Rosemary-Parmesan French Fries$9.15 • 100% (3)Even French fries go next level at Bobby Flay Steak. His version is seasoned with rosemary and Parmesan and served with smoked paprika aioli
Desserts