Blue Flame (Second Location)
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Sunday
Monday - Saturday
10:00 AM - 10:40 PM
Appetizer
- Jerk Chicken Taco$14.00Tomato Salsa Pickled Red Cabbage Ripe Plantain Jerk - Avo Cream.
- Maple Garlic Wings$15.00Comes with Celery Sticks, Maple Garlic Sauce and Chunky Blue cheese.
- Home Fries Melt$11.00Onion Confit, Mild Yellow Cheddar, White Crab Sauce, Chopped Parsley.
- Old Fashion Salt Cod Fritters$11.00Pickled English Cucumber, Yellow Curry Aioli.
*Tek*-An-Go
- Braised Oxtail$17.00Served with Lima Beans, Rice and Peas, Steamed Cabbage and Fried Sweet Plantain.
- Brown Stew Chicken$10.00Served with Rice and Peas, Steamed Cabbage and Fried Sweet Plantain.
- Cockpit Jerk Chick$12.00Served with Rice and Peas, Steamed Cabbage and Fried Sweet Plantain., Pineapple Jerk Sauce.
- North Coast Jerk Pork$12.00Served with Rice and Peas, Steamed Cabbage, Pickled Onions, Pineapple Jerk Sauce.
- Curry Chicken$10.00Served with White Rice, Steamed Cabbage and Fried Sweet Plantain.
- Curry Goat$18.00Served with White Rice, Steamed Cabbage and Fried Sweet Plantain.
Cook-To-Go
- Jerk Salmon Fillet$22.00Served with Spinach Spice Rice, Garlic Broccoli, Pineapple Jerk Sauce.
- Sauté Ackee and Saltfish$20.00Served with Spinach Spice Rice, Fried Plantain, Slice Avocado, Steak Tomato.
- Brown Stew Snapper$22.00Served with Carrot, Bell Peppers, Boiled Cost Arica Yam, Green Fig.
- Rasta Jerk Fredo Pasta$20.00Served with Tri-Color Bell Peppers, Penne Pasta, Jerk Alfredo Sauce, Parm Cheese, Fresh Basil. Add Chicken or Seafood For an additional cost.
- Steamed Red Snapper$22.00Okra Vegetable Stew, Boil Dumplings and Yellow Yam.
Drinks
