Bitol Mexican Handcrafted Cantina
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Sunday
11:30 AM - 3:30 PM • BRUNCH ()
11:30 AM - 9:00 PM • Menu
Monday
Tuesday - Thursday
4:00 PM - 10:00 PM • Menu
Friday - Saturday
4:00 PM - 11:00 PM • Menu
Salsas de la Casa (Homemade sauces)
Entradas (Starters)
Soups and Salads
- CALDO TLALPENO$13.20Chipotle-tomato broth, pulled chicken breast, vegetables, rice frizzled tortillas, avocado, and queso fresco.
- BOTANICA (HOUSE SALAD)$11.00Mix greens, tomatoes, jicama, avocado, cucumber,and passion fruit vinagrette.
- REY CESAR$12.10Romaine hearts, queso fresco, bolillo al gratin, and creamy caesar dressing.
Fresh Tacos
- BIRRIA DE JALISCO$19.80Mexican slow cooked beef stew, crispy tortilla, blended mixed cheese, red adobo broth dipping sauce, cilantro, onions, and lime
- Tacos De Coliflor$14.30Beer-batter cauliflower popcorn, guacamole, and queso fresco.
- Tacos De Pez$17.60Crispy fish, guacamole, apple coleslaw, and chripotle aioli.
- Tacos De Atun$19.80Seared tuna, guacamole sesame oil, mango, and habanero-aioli.
- Tacos De Pollo$15.40Adobockicken crackling, guacamole,grilled pineapple, and valentina-chile aioli.
- Tacos Al Pastor$15.40Thinly sliced marinated pork, bacon, onions, pineapple, and papalo.
- Tacos Carne Asada$19.80House adobo grilled hanger steak, avocado, black beans, pico de gallo, and lime.
- Tacos De Costa$18.70Sautee shrimp, sikil-p'ak, chile guajillo, black beans, and red bell peppers.
Para Acompanar (SIDES)
