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Sunday
11:00 AM - 3:30 PM • BRUNCH
11:00 AM - 10:00 PM • Menu
Monday - Thursday
5:00 PM - 10:00 PM • Menu
Friday
5:00 PM - 11:30 PM • Menu
Saturday
11:00 AM - 3:30 PM • BRUNCH
11:00 AM - 11:30 PM • Menu
BRUNCH
- SMOKED SALMON BENEDICT$15.00fontina fonduta, greens, potatoes
- OMELETTE$15.00mushrooms, fontina, pancetta, spinach, potatoes and toast
- AMERICANO$16.00eggs sunny side up, sausage, bacon, potatoes and toast
- CHILAQUILES$18.00fried eggs, pork, ricotta salata, tomatillo-avocado sauce
- FRENCH TOAST$15.00berries, maple syrup, mascarpone
- EGGS PURGATORIO$16.00hot salami in spicy tomato sauce
- LASAGNA$20.00fresh pasta sheets layered with bolognese meat sauce, panna, fresh ricotta cheese, fontina and parmesan chese. Bolognese sauce, ground veal (75%) and ground pork (25%) cooked with onion, thyme, red wine, ground porcini mushrooms, tomato paste, vegetables stock, and flour Allergies: Mushrooms, Dairy, Gluten, Wine and Meat (cannot be removed)
- SPAGHETTINI CACIO E PEPPE$19.00spaghetti, butter, pecorino, black pepper, parmesan, cream
- SIDE EGG$4.00
- SIDE BACON$4.00
- SIDE SAUSAGE$4.00
- SIDE POTATOES$4.00
- ZUCCA RISOTTO$22.00carnaroli rice, saffron, butternut squash, rosemary, mascarpone, pine nuts