Beautiful South
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Sunday
Monday - Thursday
11:00 AM - 2:00 PM • Online Order Partners - Lunch
5:00 PM - 8:45 PM • Online Order Partners - Dinner
Friday - Saturday
11:00 AM - 2:00 PM • Online Order Partners - Lunch
5:00 PM - 9:30 PM • Online Order Partners - Dinner
Featured items
Snippet
- Salt & Pepper Mushrooms$15.00 • 100% (3)dusted honshimeji mushrooms fried to a golden crunch, tossed with our secret salt and pepper spice blend. served with a side of house preserved chilies *Spicy, Vegan, Gluten Free
- Salt & Pepper Shrimp$18.00fried local shrimp tossed with our salt and pepper spice blend. served with a side of house preserved chilies *Spicy, Gluten Free, Contains Shellfish
- Salt & Pepper Pork Chop$15.50 • 100% (3)battered and fried pork loin chop, salt and pepper spice blend sprinkled on top with a side of house-made preserved green chilies *spicy
- Shanghai-style Cucumbers$13.00 • 66% (3)a bright and refreshing blend of marinated and freshly dressed cucumbers hanging out with sliced garlic, in a bath of light soy, bright vinegar blend, and topped with our house made chili crisp *Spicy, Vegan
- Crab "Rangoon"$17.50 • 100% (5)“Too Much Crab!” whipped with cream cheese served with a side of our sweet chili gastrique, wonton crisps and topped with scallions
- Handmade Pork Dumpling$15.50 • 77% (9)
- Handmade Beef Dumpling$15.50
Ode
- Dan Zai Mian$29.00Taiwanese Peddlers Noodles. chicken & shrimp broth with minced red braised pork belly, wheat noodles, topped with poached Local shrimp *Spicy, Contains Shellfish
- Wok Roasted Mushroom Mu Shu$27.50a blend of local, fresh, woodear mushrooms, wok tossed with veggies and scrambled egg, served with house-made mandarin pancakes, and an umami rich sorghum hoisin sauce *Veggie
- Black Pepper Beef$29.00 • 75% (4)marinated sirloin, wok seared in black pepper sauce, served sizzling along side a medley of bell pepper and onion *Vegan by Request **Don't forget to order rice.
- Sweet and Sour Pork$25.50 • 83% (6)crispy battered fried pork loin wok fried with mix of red and green bell peppers, onions and pineapple *substitute tofu to make it vegan *gluten free **Don't forget to order rice.
- General Tso's Chicken$25.50 • 82% (35)wok fried crispy chicken with tianjin chilies and steamed broccoli topped with scallions *substitute tofu to make it vegan **Don't forget to order rice.
- House-made Char Siu Fried Rice$25.50 • 50% (4)wok fried rice with house-made char siu pork, Fili-West Farm eggs and mixed vegetables *Tarvin Shrimp add-on $12 *vegan by request *vegetarian by request *gluten free when made vegetarian *Contains Shellfish if ordered with Shrimp
Song
- Double Winter$10.50wok-seared baby bok choy, braised shiitake mushrooms and chili marinated bamboo shoots, finished with vegan oyster sauce and light soy *Vegan
- Three Treasures$10.50a hearty vegetable stir fry featuring eggplant, bell peppers and roasted potatoes, wok tossed with soy and shaoxing wine sauce *Vegan
- XO Roasted Cabbage$12.75charred green cabbage, slow roasted to a velvety finish, shmeared with house made xo sauce drizzled with dark soy, and brightened with a splash of rice vinegar *Contains Shellfish
- Teochow Green Beans$10.50 • 90% (10)wok blistered green beans with crispy tofu and olive vegetable made with minced green olives and Chinese mustard greens *Vegan *Gluten Free
