BBQN' Kenya (14200 E Alameda Ave)
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Sunday
12:30 PM - 6:00 PM
Monday
12:00 PM - 8:30 PM
Tuesday
Wednesday - Friday
12:00 PM - 8:30 PM
Saturday
12:30 PM - 6:00 PM
Samosa City-Appetizers
- Spicy Curry Chicken and Yellow Fried Rice Samosa with Kendu Bay Sauce$6.00Pastry filled with Kenyan spiced curry chicken and yellow ginger rice fried with carrots and peppers. Fried until golden brown and crispy.Popular
- Beef and Vegetable Samosa and Classic BBQN' Sauce$6.00Pastry filled with Kenyan spiced ground beef, green beans and corn. Fried until golden brown and crispy.
- Beef Samosa and Classic BBQN' Sauce$6.00Pastry filled with Kenyan spiced ground beef and fried until golden brown and crispy.Popular
- Kenyan Spice Rubbed Brisket Dinner Samosa with Classic BBQN' Sauce$6.00Pastry filled with Kenyan spiced Smoked Brisket, Potatoes, green beans, corn, and fried until golden brown and crispy. A complete meal in itself.
- Spinach Artichoke Dip Samosa$6.00Pastry filled with fresh spinach, marinated artichokes, and smoked cheese and fried until golden brown and crispy. The dip is in the chip.
- Kenyan Spice Rubbed Pork Ribs and Smoked Mac and Cheese Samosa with Classic BBQN' Sauce$6.00Pastry filled with Kenyan spice rubbed pork ribs and creamy Smoked Mac and Cheese. Fried until golden brown and crispy.
- Goat Pilau Samosa with Kachumbari and Kendu Bay Sauce$6.00Pastry filled with slow cooked Goat and rice Pilau. Fried until golden brown and crispy.
Meats by Weight
- Smoked BBQ Goat (Mbuzi Choma) and Salsa (Kachumbari)$13.00Off the bone tender pieces of smoked goat meat, dry rubbed with Kenyan mixed spices and herbs. Lightly tossed in our signature Kendu Bay sauce. Goat is always served with kachumbari salsa.
- Kenyan Spice Rub Smoked Brisket (Nyama Choma)$10.00 • 66% (3)Kenyan spice rubbed, slow smoked until tender then sliced.
- Kenyan Spice Rub Smoked Pork Ribs$9.00Dry rubbed in authentic Kenyan spices and smoked until tender and tasty.
- Kenyan Spice Rub Smoked Chicken (Kuku Choma)$7.00 • 66% (3)Marinated in Kenyan mixed spices and smoked to perfection.
Sides
- Kenyan Collard Greens(Sukuma Wiki)$6.00Collard greens and spinach mix, onions, garlic, and tomato sauté.
- Seasoned Green Beans and Peppers$6.00Sautéed and lightly seasoned fresh cut green beans and bell peppers
- Spicy Coconut Beans (Maharagwe)$6.00Fresh beans slow simmered in a spicy tomato coconut sauce.
- Medley Potatoes in Cilantro Lime Butter$6.00Fried potatoes tossed in Kenyan spices and cilantro lime butter.Popular
- Yellow Coconut Ginger Rice (Wali na Nazi)$6.00Basmati rice simmered in ginger, Kenyan spices and coconut milk, then stir fried with onions, peppers, and carrots.
- Kachumbari Salsa$4.00Classic spicy Kenyan salsa made with fresh tomatoes, onion, ginger, and Kenyan spices. Always served with goat.
- Smoked Mac and Cheese$6.00Creamy Mac and Cheese made with mixed smoked cheeses and pasta.Popular
- Fresh Fried Spicy Cassava Lime Chips$6.00Fresh Cassava fried like kettle chips and seasoned with spicy Kenyan Chilies' powder and lime juice.
Taste of Kenya Platters-Save $10.00
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