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Sunday
4:00 PM - 7:30 PM • Menu
Monday - Tuesday
4:00 PM - 8:45 PM • Menu
Wednesday - Thursday
4:00 PM - 8:45 PM • Menu
11:45 AM - 2:15 PM • Lunch Menu
Friday - Saturday
4:00 PM - 9:30 PM • Menu
11:45 AM - 2:15 PM • Lunch Menu
Mains
- Burrata Caprese$20.95 • 100% (7)Creamy mozzarella, tomato, basil, and extra virgin olive oil.
- Fried Calamari$18.95 • 100% (5)Served with marinara sauce.
- Classic Meat Balls$14.95 • 100% (11)
- Grilled Baby Artichokes$19.95Garlic and parsley.
- Cream of Wild Mushrooms Soup$14.95 • 90% (10)
- Chicken Fingers$15.95With Fries
- Tuna Tartar$20.95Fresh tuna with our special dressing, potatoes chip, and cucumbers.
- Arancini$18.95 • 66% (3)Sicilian fried rice balls.
- Octopus$22.95Salad with julienne carrots, string beans, radish, chick peas, parsley, lemon, and extra virgin olive oil.
- Impepata Di Cozze$18.95 • 100% (5)Mussels, white wine, black pepper, lemon, and parsley.
- Pizza$17.95Personal tomato and mozzarella cheese pizza.
Salads
- Roasted Red Beets$19.95String beans, almonds, crumbled goat cheese, and sherry wine vinaigrette.
- St.Tropez$21.95 • 75% (4)Mesclun salad with maine crab meat, shrimp, grapefruit, avocado, and fresh tomatoes in a dijon citrus vinaigrette.
- Caesar Salad$14.95Classically prepared.
- Mista$13.95Baby greens, tomato, carrots, radish, cucumber, red wine vinegar, and exra virgin olive oil.
- Carciofini$19.95Grilled baby artichokes, arugola, avocado, shavings of parmigiano with lemon, and extra virgin olive oil.
- Casa$20.95Buffalo mozzarella, roasted red peppers, arugola and shavings of parmigiano dressed with balsamic vinegar and extra virgin olive oil.
- Giardiniera$18.95Radicchio, endivia, arugola with artichokes, roasted peppers, avocado, heats of palm and tomatoes, olive oil and lemon
Entrees
Side Dishes
Dessert
