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Sunday
9:00 AM - 8:00 PM
Monday
11:00 AM - 6:00 PM
Tuesday - Friday
11:00 AM - 9:00 PM
Saturday
9:00 AM - 8:00 PM
Ceviches
- Ceviche Clásico$20.90Marinated fish in fresh lime juice, mixed with a touch of rocoto pepper, onions and cilantro, served with sweet potato, peruvian corn and toasted corn (chulpe corn).#2 most liked
- Leche De Tigre$17.90Ceviche juice served with sliced onion, pieces of fried fish, banana chips and peruvian corn.
- Ceviche Mixto$24.90Marinated fish and seafood in fresh lime juice, mixed with a touch of rocoto pepper, onions and cilantro, served with sweet potato, peruvian corn and toasted corn (chulpe corn).Popular
- Ceviche Carretillero$24.90Marinated fish in fresh lime juice, mixed with a touch of rocoto pepper, onions and cilantro, served with sweet potato, peruvian corn; accompained of calamari.
- Causa Acevichada$23.50Potato pressed mixed with aji Amarillo paste (peruvian pepper), served with clasic ceviche, stuffed with tuna, mayonnaise, chopped red onions and spices.
- Tiradito De Ají Amarillo$19.90Thinly sliced raw fish served with citrus and spicy of aji amarillo sauce (peruvian pepper).
- Tiradito De Rocoto Al Limo$19.90Thinly sliced raw fish served with citrus and spicy of rocoto pepper.
Starters
- Causa De Pollo$14.99Potato pressed mixed with aji Amarillo paste (peruvian pepper), stuffed with shredded chicken breast, mayonnaise, chopped red onions and spices.#3 most liked
- Pulpo Al Olivo$24.90Octopus slices in olive sauce, accompained with avocado and crackers.
- Choritos a La Chalaca$19.50Mussels marinated in a lime juice served with rocoto pepper deveined and chopped, served with chopped parsley, kernels corn, a brunoise of onion and tomato.
- Causa De Atún$14.99Potato pressed mixed with aji Amarillo paste (peruvian pepper), stuffed with tuna, mayonnaise, chopped red onions and spices.
- Papa Rellena$11.99Fried potato dough stuffed with ground meat, olives, hard-boiled egg and spices. Served with sarza criolla, huancaina and ocopa on the side.
- Huancaina$11.99Potatoes covered in a aji amarillo sauce, acompained with hard huevo, red olive and lettuce.
- Ocopa$11.99Potatoes covered in a huacatay sauce (peruvian herb). Acompained with hard huevo, red olive and lettuce.
- Empanada Criolla$6.99Baked crispy dough with a base of flour and butter or lard, stuffed with chicken or steak.
Entrée (Fish & Seafood)
- Arroz Con Mariscos$25.90Rice soaked with the flavors of seafood with ají Amarillo chilli pepper, tomato paste, green peas, all topped with some grated parmesan cheese.
- Jalea Mixta$28.50Fried mixed fish and seafood served with sarza criolla, fried yuca, and tartar sauce.
- Chaufa De Mariscos$23.90Mix of fried rice with vegetables, scallions, eggs, and seafood, cooked at high heat in a wok with soy sauce and oil.
- Chaufa De Pescado$21.90Mix of fried rice with vegetables, scallions, eggs, and fish, cooked at high heat in a wok with soy sauce and oil.
- Tacu Tacu De Mariscos$25.90Mixture of rice and beans fried, served with a seafood sauce.
Criollazos
Beef
Chicken
Soups & Chupes
Breakfast
Sides
Desserts
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