Auntie Nings
4.6 x (230+) • Filipino • Fried Foods • Asian • Noodles • Bowls • Info
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4711 West Broad Street
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Sunday
4:00 PM - 8:40 PM
Monday
5:15 PM - 10:40 PM
Tuesday
5:30 PM - 10:40 PM
Wednesday
5:20 PM - 10:40 PM
Thursday
5:00 PM - 10:40 PM
Friday
5:30 PM - 10:40 PM
Saturday
5:00 PM - 9:40 PM
Featured items
Buy 1, Get 1 Free- Chicken Adobo$15.00 • 88% (72)Braised in vinegar, garlic, pepper and bay leaves. Served with rice.Buy 1, Get 1 Free
- Chili Garlic Pancit$14.00 • 100% (8)We use our favorite, locally made Mar Mar Chili Garlic Crunch to add a kick of flavor to this dish of savory glass noodles cooked in a homemade beef bone broth and stir fried with cabbage, carrots and celery finished with chili garlic paste.Buy 1, Get 1 Free
Breakfast Bowls
- Longanisa Breakfast Bowl$15.00 • 100% (15)Sweet and slightly spicy Filipino Style pork sausage. Served with your choice of rice and 2 eggs
- Tocino Breakfast Bowl$15.00 • 92% (13)Tender sweet cured pork grilled to perfection. Served with your choice of rice and style of two eggs
- Sisig Breakfast Bowl$17.00 • 100% (3)Crispy Pork Belly chopped and sautéed with ginger, onions, and chili peppers served with rice and two eggs of your choice.
Entrees
- Pancit$12.00 • 93% (29)Savory glass noodles cooked in a homemade beef bone broth and stir fried with cabbage, carrots and celery
- Chicken Adobo$15.00 • 88% (72)Braised in vinegar, garlic, pepper and bay leaves. Served with rice.Buy 1, Get 1 Free
- Pork Belly Adobo$15.00 • 100% (24)Sauce of vinegar, garlic, pepper and bay leaves. Served with rice
- Chicken Afritada$15.00 • 82% (23)Chicken, potatoes, and carrots stewed in a tangy tomato based sauce. Slightly spicy. Served with rice
- Pork Belly Sinigang$17.00 • 83% (6)Bok choy, broccoli, Chinese eggplant cooked in tamarind broth with pork belly. Served with rice
- Sisig$16.00 • 96% (32)Crispy Pork Belly chopped and sautéed with ginger, onions, and chili peppers. Served with rice
- Chili Garlic Pancit$14.00 • 100% (8)We use our favorite, locally made Mar Mar Chili Garlic Crunch to add a kick of flavor to this dish of savory glass noodles cooked in a homemade beef bone broth and stir fried with cabbage, carrots and celery finished with chili garlic paste.Buy 1, Get 1 Free
Vegan
- Sinigang$15.00 • 66% (3)Bok choy, broccoli, Chinese eggplant cooked in tamarind broth. Served with rice
- Vegan Pancit$13.00 • 66% (3)Vegan style savory glass noodles cooked in homemade broth stir fried with cabbage, carrots and celery.
- Vegan Chili Garlic Pancit$14.00We use our favorite, locally made Mar Mar Chili Garlic Crunch to add a kick in flavor to this dish of vegan style savory glass noodles cooked in homemade broth stir fried with cabbage, carrots and celery seasoned with chili garlic paste
