Atrium Glendale
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Sunday
5:00 PM - 9:30 PM • Dinner Menu
10:00 AM - 2:30 PM • Brunch Menu
Monday
Tuesday - Thursday
5:00 PM - 9:30 PM • Dinner Menu
Friday
5:00 PM - 10:00 PM • Dinner Menu
Saturday
5:00 PM - 10:00 PM • Dinner Menu
10:00 AM - 2:30 PM • Brunch Menu
Featured items
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- Atrium Chips$17.50Crispy eggplant, zucchini, dill, and crème fraiche.Popular
- Falafel Macaroons$14.00Labneh, cucumber, dill, pickled vegetables, and cherry tomatoes.
- Trio of Spreads$15.00Hummus, smoked eggplant, cucumber dill tzatziki, and crispy herb pita.
- Oyster Mushroom Skewers$16.00Garlic butter, thyme, and cipollini onion puree.
- Spanish Octopus$26.00Cannellini beans, Castellano olives, fingerling potatoes, shallot puree, Spanish chorizo, and Meyer lemon vinaigrette.
- Spicy Tuna Tartare$28.00Chili aioli, avocado, microgreen, and crispy taro chips.Spicy
- Calamari$16.00Sauce gribiche and charred lemon.
Sea
- Branzino$38.00Capers, olives, artichokes, cherry tomatoes, sauce de province, and charred lemon.
- Blue Caledonian Prawns$36.00Prawns, grilled white corn, caramelized cipollini onions, harissa sauce, fresh herbs, cherry tomatoes, and chard lemon.Popular
- Scottish Salmon$38.00Confit cherry tomatoes, smoked Yukon gold potato puree, garlic asparagus, and lemon vinaigrette.
Land
Fire
- Wild Mushroom$27.00Black truffle, parmesan cream, wild mushrooms, and chives. Flatbread.
- Prosciutto Di Parma$25.00Burrata Mozzarella, baby arugula, aged balsamic, and extra virgin olive oil. Flatbread.
- Mediterranean Flatbread$19.00Spinach pesto, smoked eggplant, greek feta, artichoke hearts, kalamata olives, and cherry tomatoes. Flatbread.Popular
