ARCHA NINE THAI KITCHEN (SOUTH ELKHORN VILLAGE)
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Sunday
12:00 PM - 2:45 PM • Menu
5:00 PM - 8:45 PM • Menu
Monday - Friday
11:00 AM - 2:45 PM • Menu
5:00 PM - 8:45 PM • Menu
Saturday
12:00 PM - 2:45 PM • Menu
5:00 PM - 8:45 PM • Menu
Featured items
Appetizers
- Pot Stickers$9.10Pan-fried dumplings filled with seasoned pork and served with soy and vinegar sauce.
- Chicken Satay$11.70Juicy, grilled chicken breast slices served with flavorful peanut sauce, cucumber relish, and toasted bread cubes.
- Crab Rangoon$11.70Crispy fried wontons loaded with fresh crab meat and cream cheese served with our homemade sweet chili sauce.
- Roti Mataba$15.60Tender chicken blended with carrot, onion, potato, and eggs, seasoned with Madras powder and butter, cooked to perfection, encased in a flaky and golden-brown roti, served with Thai cucumber relish.
- Archa Zaab Wings$13.00Crispy fried chicken wings coated with your choice of:- Original Thai Premium Fish Sauce Flavor- Tom Yum Flavored “Dry” Rub- Nam Jim Jaew “Saucy” Rub (Thai tamarind sauce with toasted chili)
- Fresh Summer Rolls$10.40Thin and soft rice wrappers packed with fresh crisp veggies, basil leaves, and rice vermicelli served with sweet and savorypeanut dipping sauce with your choice of fillings:- Shrimps $9- Veggies $8
- Crispy Tofu & Spicy Peanut Sauce$10.40Fresh-cut tofu, deep-fried until crispy and golden, served with our homemade Thai spicy peanut sauce.
Soups
- Tom Yum$14.00World’s renowned Thai hot & sour soup with lemongrass, galangal, mushrooms, onions, tomatoes, lime leaves, and culantro, a drizzle of fresh lime juice, sprinkled with cilantro.
- Tom Kha$14.00Rich and creamy coconut soup with galangal, mushrooms, onions, tomatoes, lime leaves, culantro, a sour touch of tamarind, a drizzle of fresh lime juice, and sprinkled with cilantro.
THE SALADS OF THAILAND
- Yum Nua$16.00A Thai-inspired beef salad. Savory grilled beef, perfectly seasoned and thinly sliced, tossed in a tangy dressing with shallots, onion, celery, tomatoes, and cucumber.
- Larb$15.00Your choice of minced Chicken or Pork, tossed with fresh shallots, cilantro, and toasted rice powder in a tangy dressing.
- Som Tum Thai$15.00Green papaya and carrots shredded and tossed with Shrimp, lime juice, fish sauce, palm sugar, chili peppers, green beans,garlic, tomatoes, dried shrimp powder, and crushed peanuts.
- Som Tum "Isaan" (ee-sahn)$15.00The ultimate papaya salad. Shredded green papaya and carrots, green beans, tomatoes, and Culantro tossed in a tangydressing of chili peppers, lime juice, fish sauce, tamarind juice, and a splash of Thai Anchovy sauce served with crunchypork rinds.
CREAMY CURRIES
- Pumpkin Red Curry$16.00Savory and rich Thai red curry with coconut milk, pumpkins, bell peppers, and basil leaves.
- Avocado Green Curry$16.00Rich and creamy green curry prepared with coconut milk, avocado, eggplants, bell peppers, and basil leaves.
- Yellow Curry$16.00The creamiest and most subtle curry with significant Indian influence is prepared with coconut milk, potatoes, carrots, and onions.
- Massaman Curry$16.00Mildly flavored curry originated in South Thailand with Indian influences with coconut milk, potatoes, onions, carrots, pineapples, roasted peanuts, and bay leaf.
- Duck Curry$22.00Succulent stewed duck served in red curry with pineapples, carrots, tomatoes, onions, bell peppers, and fresh basil leaves.
- Panang Curry$16.00Fragrant, rich and creamy curry with distinctive flavor of lime leaves, prepared with coconut milk, bell peppers and basil.
NOODLES
FRIED RICE
NOODLE SOUPS
VEGAN
THE GRILLS
EXTRA SIDES
Beverages
CHEF'S FAVORITES
