Angelino Sarasota
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Every Day
11:30 AM - 3:00 PM • Lunch
3:00 PM - 9:00 PM • Dinner
Appetizers
- Sauteed Mussels$12.00Fresh mussels sauteed with evoo, lemon, garlic, and parsley.
- Frittura Vegetariana$14.00Fresh organic vegetables fried in rice flour served with our signature fresh and spicy tomato sauce.
- Strudel di Verdure$14.00A warm puff pastry stuffed with a mix of vegetables and creamy white cheese.
- Tortino di Melanzane$14.50Shrimps, squid, and onions fried in rice flour dressed with aioli sauce.
- Arpaccio di Manzo$16.00Beef carpaccio drizzled with evoo, shaved Grana Padano, and arugula.
- Frittura di Gamberi and Calamari$16.50Shrimps, squid, and onions fried in rice flour dressed with aioli sauce.
- Burrata Fresca$16.50Fresh creamy mozzarella dressed with truffle oil, pink Himalayan salt, and fresh sliced tomato.
- Tartare di Tonno$18.50Thin slices of raw tuna served with avocado, lime, evoo, and fennel leave.
- Mix Tagliere$24.00Variety of mixed cheese and cold cuts paired with honey and marmalade.
Soups and Salads
- Insalata Mista$9.50Mixed salad with citronette dressing.
- Zuppa Del Giorno$10.00Daily special, made with seasonal organic ingredients.
- Minestrone$10.00Traditional soup featuring organic mixed vegetables.
- Insalata di Rucola$11.50Arugula salad topped with carrots, cherry tomatoes, parmigiano reggiano cheese, and pistachios.
- Insalata di Spinaci$11.50Fresh spinach salad served with artichokes, feta cheese, walnuts, and sesame seeds.
- Caesar Salad Italian Style$11.50Romaine lettuce hearts tossed with Caesar dressing and parmigiano reggiano cheese.
Meat and Seafood
- Ossobuco con Risotto Allo Zafferano$34.00Marrow bone in demi- glace sauce served with saffron risotto.
- Saltimbocca Alla Romana$24.00A famous roman dish starring veil lined with prosciutto and cheese.
- Gamberi and Capesante$29.00Sauteed scallops and shrimps served with cheese risotto and mixed vegetables.
- Branzino Al Forno$29.00Baked sea bass fillet served with potatoes, cherry tomatoes, black olives, and capers.
- Involtino di Pesce Spada$29.00Swordfish roll stuffed with pine nuts, raisins, and breadcrumbs. Served with Sicilian caponata.
Pasta
Side Dishes
