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Sunday
3:00 PM - 9:00 PM • DINNER
11:00 AM - 3:00 PM • BRUNCH
Monday - Wednesday
11:00 AM - 3:00 PM • LUNCH
3:00 PM - 9:00 PM • DINNER
Thursday - Friday
11:00 AM - 3:00 PM • LUNCH
3:00 PM - 10:00 PM • DINNER
Saturday
3:00 PM - 10:00 PM • DINNER
11:00 AM - 3:00 PM • BRUNCH
Starters
- Andes Loaded Fries (Pique Macho) (BOLIVIA)$14.95Spicy. bite-sized chunks of beef tenderloin and chorizo over fries, and topped with sliced boiled egg and spicy creole sauce.Spicy
- Sweet and Savory Corn Pancake (Cachapa) (VENEZUELA)$14.95Sweet and savory corn pancake stuffed with fresh handcrafted cheese. Served with silky cream sauce (nata).
- Beef and Potato Empanadas (Empanadas) (COLOMBIA)$13.80Three pieces deep fried crunchy cornmeal dough filled with beef and potato. Served with spicy creole on the side.
- Potatoes with Huancaina Sauce$12.65Sliced boiled potatoes, hard boiled eggs and olives covered with peruvian creamy mild spicy cheese sauce.
From Our Ceviche Bar
- Fish (Pescado) (PERU)$20.70Spicy. Mahi-mahi, aji amarillo tiger’s milk, and served with glazed sweet potato, red onions, white corn, and toasted corn.Spicy
- Mixed (Mixto) (PERU)$26.45Spicy. Mahi-mahi, shrimp, octopus, crispy calamari, aji rocoto tiger’s milk, and served with glazed sweet potato, red onions, white corn, toasted corn, and seaweed.Spicy
Bowls
- Fried Rice (Chaulafan Mixto)$18.40Ecuadorian fried rice with shrimp, chicken, soy sauce and green onions. Topped with scrambled eggs and sweet plantains.
- Stir-fry Beef (Lomo Saltado) | PERU$18.40Stir fried beef tenderloin with peruvian yellow chili, red onions, tomatoes in a rich base soy sauce. Served with white rice and fries.
- Coconut Shrimp Curry (Camarones Encocados) | ECUADOR$18.40fresh shrimps stew with coconut milk. served with white rice, sweet plantains and pickled onions & tomatoes salad
- Rotisserie Chicken (Pollo a la Brasa) | PERU$17.25One fourth homemade rotisserie chicken. Served with house salad and aji verde (jalapeños sauce). choice of white rice or fries.
Sandwiches
- Churrasco Steak Sandwich (Churrasquito) | ARGENTINA$17.25Thinly sliced lomo steak, tomatoes, lettuce, mayonnaise, chimichurri sauce, ham, cheese and a fried egg.
- Pork Belly Sandwich (Pan con Chicharron) | PERU$14.95Deep fried pork belly accompanied with crispy sweet potatoes, creole sauce and spicy rocoto mayonnaise.
Sides
- Cheese Sticks (Tequeños) (VENEZUELA)$10.35Four pieces venezuelan style cheese sticks. Served with guasacaca (avocado relish).
- Corn Patties with Cheese (Arepitas con Queso)$6.90
- Sweet Plantains (Maduros)$5.75
- Yucca Sticks (Yuca Frita)$5.75
- Sliced Green Plantains (Chifles)$5.75
- French Fries (Papas Fritas)$8.05
- White Rice (Arroz Blanco)$4.60
- Inca Salad$9.20Baby greens tossed with creamy avocado, crispy quinoa, red onions, tomatoes, and honey lemon vinaigrette.
Sweets
Beverages
Fresh Juices
