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Sunday
11:30 AM - 9:00 PM
Monday
Tuesday - Thursday
11:30 AM - 9:00 PM
Friday - Saturday
11:30 AM - 10:00 PM
Featured items
Small Dishes (Platos Pequeños)
- Tuna Tostada$18.00Miso, ginger, and sesame seeds avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Guacamole and Chips$13.00 • 100% (4)Jalapeño, onions, cilantro, and tomato.
- Gambas con chorizo$16.00 • 80% (5)sautéed shrimp, chorizo, garlic, white wine, fresh thyme
- Shrimp Ceviche$15.00shrimp, avocado, cucumber, tomatoes
- Empanadas$10.00 • 90% (10)Spicy beef or chicken. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Birria Tacos$11.00 • 87% (8)Beef and Mexican cheese blend, onion, cilantro, and a side of broth consomme for dipping. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Brussels Sprouts$9.00Agave jalapeno vinaigrette and queso fresco. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Ribeye a la Plancha$16.00scallions, sea salt, olive oil
- Crispy artichokes$11.00Roasted butternut squash, spicy maple syrup, and pepitas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Sweet Plantains$9.00 • 100% (3)Crema and queso fresco.
Salads (Ensaladas)
- Wartermelon Salad$10.00 • 66% (3)arugula, goat cheese, chamoy, cucumber, jicama. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Shave brussel salad$10.00 • 100% (4)cilantro jalapeno vinaigrette, baby kale, dried apricot, cotija cheese, sunflower seeds
- Romaine wedge salad$9.00Chipotle ranch dressing, pepitas, queso fresco. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Main Dishes (Platos Fuertes)
- Pollo Chacha-Cha$24.00 • 87% (8)Roasted half chicken in a tomato white wine sauce, hot peppers, fresh corn, and black bean mashed potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Bistro Burger$20.00
- Steak Chimichurri$35.0012 ounces of new york steak, yucca fries, and red chimichurri. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Desserts (Postres)
