Alexandria’s Hamilton Street Bistro
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Sunday
Monday - Friday
11:30 AM - 1:30 PM
Saturday
Salads
- Chef Salad$10.00Mixed greens topped with oven roasted turkey breast, ham, hard salami, provolone cheese, and diced tomatoes.
- Capress Salad$11.00Fresh mozzarella and vine ripe tomatoes. Served over a bed of baby greens, drizzled with balsamic glaze, and fresh pesto, roasted olives.
- Hailton Street Salad$10.00Mixed greens with diced tomato, sun-dried cherries, toasted almonds, crispy fried onions, and crumbled blue cheese.
- Baby Wedge$10.00Crisp iceberg lettuce topped with smoked bacon, crispy fried onions, crumbled blue cheese, and diced tomatoes.
- Spinach Salad$10.00Baby spinach, topped with fresh tomatoes, crisp bacon, honey crisp apples, and toasted almonds.
- Beef Salad$12.00Herbed goat's cheese, organic lettuce, candied cashews and fresh roasted red beets, and quinoa.
- Simmons Salad$8.00A high point favorite. Egg salad on birdseed wheat.
Sandwiches
- BLT$9.00Bacon, lettuce, tomato, fresh mozzarella topped with fresh greens, and balsamic drizzle. Served open face on wheat.
- University$10.00Roasted turkey, smoked bacon, mountain apples, creamy Brie, and cranberry mayo on sourdough.
- Mother Earth$8.00Roasted veggies and fresh mozzarella with roasted red pepper aioli warm baked wrap.
- Tuna Melt$8.00White melt tuna, celery, light dijonaise, and prov cheese open faced on wheat.
- Country Club$10.00Black forest ham, bacon, roasted turkey, lettuce, tomato, and herb mayo on sourdough.
- Nana Gay's Pimento$8.00Extra sharp white and yellow cheddar, honey garlic vinegar, roasted peppers, and fresh tomato on sourdough.
- Cammy Crustini$10.00Salami, pepperoni, baked ham, and fresh mozzarella balsamic vinaigrette on a baked crustini roll.
- Rynn Reuben$10.00Angus pastrami, house cured kraut, Swiss cheese, and strawberry mayo on rye.
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.