Enjoy a delightful gelatin dessert with the refreshing taste of lime. This gelatin dessert mix is simple to prepare: just add boiling water, follow with cold water, and refrigerate to set for approximately four hours. It is crafted without artificial sweeteners or high-fructose corn syrup and contains 80 calories per serving. Perfect for an array of desserts, such as poke cakes, layered molds, and pies, this lime gelatin mix offers versatility in creating sweet treats. Kraft Heinz Foods Company, Chicago, IL, 60601
Ingredients: Sugar, Gelatin, Adipic Acid, Contains Less than 2% of Disodium Phosphate, Sodium Citrate, Fumaric Acid, Natural and Artificial Flavor, Yellow 5, Blue 1.
Directions: boil: directions: • 1 cup boiling water • 1 cup cold water add boiling water to gelatin mix; stir 2 min. until completely dissolved. stir in cold water. refrigerate 4 hours or until firm. makes 4 (1/2-cup) servings. speed-set method: dissolve gelatin mix in 3/4 cup boiling water. add ice to 1/2 cup cold water to make 1-1/4 cups. stir into gelatin until slightly thickened. remove any unmelted ice. refrigerate 30 to 90 min. or until firm. open here.
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