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Sunday
10:00 AM - 11:59 PM • Lunch
10:00 AM - 8:25 PM • All Day
Monday - Tuesday
10:00 AM - 8:10 PM • Lunch
10:00 AM - 11:59 PM • Lunch
10:00 AM - 8:25 PM • All Day
Wednesday
10:00 AM - 8:10 PM • Lunch
10:00 AM - 11:59 PM • Lunch
10:00 AM - 11:59 PM • All Day
Thursday
10:00 AM - 8:10 PM • Lunch
10:00 AM - 11:59 PM • Lunch
10:00 AM - 8:25 PM • All Day
Friday
10:00 AM - 11:59 PM • Lunch
10:00 AM - 11:59 PM • Lunch
10:00 AM - 8:25 PM • All Day
Saturday
10:00 AM - 8:10 PM • Lunch
10:00 AM - 11:59 PM • Lunch
10:00 AM - 8:25 PM • All Day
Daily Lunch Specials- Entrees
10:00 AM - 4:00 PM. No weekends or holidays. Served with soup or salad, and rice or fries. Notice: Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Daily Lunch Specials- Pita Wraps
10:00 AM - 4:00 PM. No weekends or holidays. Served with soup or salad, and rice or fries. Notice: Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Burgers
Served with fries or rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Daily Lunch Specials- Salads
10:00 AM - 4:00 PM. No weekends or holidays. Notice: Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Entrées
All dinners are served with your choice of soup or salad, and rice or fries. Notice: Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Pita Wraps
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Side Orders
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Children's Menu
Served with fries or rice.Desserts
Raw Juices & Beverages
Salads
Soups
Appetizers & Tasty Traditions
