Agrodolce Osteria
• Italian • Pasta • Comfort Food • $$$ • Info
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1730 Shattuck Ave, Berkeley, CA 94709, USA
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Sunday
4:00 PM - 9:00 PM
Monday
Tuesday - Friday
4:00 PM - 9:00 PM
Saturday
Insalate and Zuppe
- La Siciliana$10.00Vine ripened tomato, red onion, Sicilian olives, anchovies, Aeolian capers, oregano, and red wine vinaigrette.
- Cefalu$10.00Little gem romaine, anchovies garlic lemon dressing, shaved parmigiano or reggiano, and buttery garlic crostini.
- Rughetta$9.00Wild arugula, fennel, shaved carrot, goat cheese, roasted pine nuts, and lemon dressing.
- Zuppe Di Fosoli$8.00Organic heirloom tomato, cannellinni beans, and basil soup.
Antipasti
- Frittura Mista$15.00Fresh Monterey calamari, jumbo prawns, artichokes, and lightly fried with caper wine vinegar aioli.Popular
- Polipo Al Insalata$13.00Octopus, new potatoes, lemon, red onion Sicilian sea salt, prezzemolo, and lemon vinaigrette.
- Melezane Impanata$13.00Lightly fried and breaded eggplant, melted whole milk mozzarella, and tomato basil sauce.Popular
- Salumi Agrodolce$18.00Speck, salami pepatto salami felino, salami finoccniona prosciutto coto, porchetta salata monterello, lardo biellese prosciutto San Daniela, and fig jam Sicilian jasmine honey.
- Caponata Agrodolce$10.00Chilled sweet and savory eggplant, nocerella black olives, Aeolian capers, and crostino.
- Carpaccio Di Manzo$14.00Certified grass fed organic beef carpaccio marinated in lemon juice, evoo, capers, arugula, and mostarda Cipriani.
Primi
- Ragu D Maiale$18.00Pappardelle with slowly braised pork, homemade sausage, ribs, hock, and guanciale with fresh herbs in a tomato sugo.
- Linguini con Vongole Bianco$19.00Linguini with fresh manila clams, evoo, white wine, Italian parsley, and garlic.
- Ravioli Porcini Trifolati$17.00 • 100% (3)House made porcini stuffed mushroom ravioli sauteed in a white wine cream sauce with sweet onions, cremini button mushrooms, and rosemary.
- Norma$18.00Mezi pacceri with San Marzano DOP tomato sugo, lightly fried Sicilian eggplant, ricotta salata, and basil.
- Paccheri San Giovanella$18.00Light tomato cream sauce, mushroom, peas, pancetta, and ground nutmeg.
- Orecchiette Alla Bosciolo$18.00Broccoli rabe, cannellini beans, sun dried tomatoes, heirloom tomatoes, butter, and vegetable stock reduction with toasted bread crumbs and basil.
- Pasticcia di Lasagna$25.00Ground beef porcini mushroom ragù in a homemade béchamel sauce, fresh parmiggiano reggiano, layered with house-made lasagne.Popular
- Rissotto Allo Scoglio$18.00Aged arborio rice pan sauteed with shrimp, clams, mussels, calamari, prawns, baby octopus, seafood stock, tomato reduction, white wine, and butter.
Secondi
- Pollo Scarpariello$18.00Rosey free range bone-in chicken half and pan sauteed with crimini mushrooms, white wine, chicken stock, lemon juice, butter, and prezzemolo.
- Pesce Spada Alla Brace$21.00Hawaiian swordfish fillet marinated in salmorigano, grilled, and pan sauteed red chard with oven roasted new potatoes.
Contorni
