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Di Fara Pizza
- Regular Pizza$24.75They call it the "Regular," but there's nothing regular about this pizza—housemade tomato sauce, creamy mozzarella, Parmesan, and Di Fara's signature fresh basil
- Di Fara Pepperoni Pizza$28.15The Di Fara classic "Regular" pizza, upgraded with the addition of crispy pepperoni
- Build-Your-Own Pizza$24.75Select up to 3 toppings for Di Fara's most popular pizza, the Regular
- Original Square Pizza$32.15For some Di Fara devotees, the square Sicilian pizza outranks the round pie, with its golden, fluffy, focaccia-like crust and bufala mozzarella
- Pepperoni Square Pizza$35.75One of Di Fara's most popular pizzas: the Sicilian-style golden, fluffy, focaccia-like crust is topped with mozzarella, Parmesan and crispy pepperoni
- Vodka Sauce Square Pizza$34.55Di Fara's Original Square pizza with a twist: creamy vodka sauce tops the golden, fluffy, focaccia-like crust you know and love
The Mainstay by Marc Murphy
- Spinach Artichoke Dip with Chips$14.95A blend of warm, melted cheeses, including mozzarella, provolone, and parm, studded with artichoke hearts and spinach, plus tomato, onion, cilantro, and jalapeño. Served with tortilla chips
- Onion Rings with Horseradish Remoulade$10.35Crispy, golden, beer-battered onion rings are even better dipped in creamy, tangy horseradish remoulade. Double dipping always encouraged
Alanza Pizza
- Classica Pizza$14.35Topped with rich marinara and creamy mozzarella, this simple and delicious pizza is the starting point for all of Alanza's classic red sauce pies
- Alanza Pepperoni Pizza$15.55Marinara and mozzarella are topped with crisp pepperoni cups in Alanza's version of the classic favorite
- Piccante Pizza$17.75Spicy salami and Calabrian chile give this pie a bit of heat while honey gives it just a hint of sweetness. Also topped with mozzarella and provolone
- Quattro Formaggi Pizza$16.75This white pizza is a tribute to some of Italy's most delicious cheeses–mozzarella, Fontina, shaved Parmesan and Caciocavallo, a Southern Italian favorite that takes this pie up a notch
Fred's Meat & Bread
- Cheesesteak$16.35Roll up your sleeves, grab some extra napkins, and dig in to this Fred’s signature: griddled ribeye, onions, garlic aioli, and lots of gooey American cheese
- Korean Cheesesteak$18.95Grab an extra napkin for this deliciously spicy, Korean-inspired cheesesteak. Griddled ribeye is layered with kimchi, onions, melty cheese and spicy aioli
- Shroomshire Cheesesteak$18.95Fred’s griddled ribeye and American cheese gets an extra kick from earthy sauteed mushrooms, generously topped with a tangy Worcestershire-based sauce, onions, and a spoonful of garlic aioli
- Fred's Fries$5.75Fred's is justly famous for burgers, but the fries are no mere sideshow. These pommes frites make a perfect match
- Garlic Fries$7.15Fred's best seller, for good reason: Golden fries topped with a buttery blend of garlic and parsley, served with garlic herb aioli for dipping
- Old Bay Fries$7.15Crispy fries dusted with Old Bay seasoning and served with housemade tartar sauce
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