9 Roses
4.6 x (300+) • Vietnamese • Noodles • Healthy • Chinese • $ • Info
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1100 Stephens St
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Sunday - Tuesday
11:00 AM - 9:00 PM
Wednesday
Thursday - Saturday
11:00 AM - 9:00 PM
Appetizers- Chinese Style Soup
Appetizers- From the Fryer
Appetizers-Soft Asian Rolls
4 rolls | 2 rolls.Appetizers-Vietnamese Style Soup
1 serving.Beverages
Chinese Favorites - Chow Mein Lo-mein Style
All items are served with steamed rice. Add $2.00 for brown rice. Substitute with brown rice $2. Extra pancake $0.5.Chinese Favorites - Moo Shu Dishes
All items are served with steamed rice. Add $2.00 for brown rice. 5 pancakes. Extra pancake .50. Substitute with brown rice $2.Chinese Favorites- Sweet & Sour
All items are served with steamed rice. Add $2.00 for brown rice. Substitute with brown rice $2.Daily Specials
Entrée - Chicken
All served with steamed white rice. Substitute with brown rice for $2. Extra vegetables $3.Entrée - Shrimp
All served with steamed white rice. Substitute with brown rice for $2. Extra vegetables $3. We use local Gulf shrimp.Entrée- Beef
All served with steamed white rice. Substitute with brown rice for $2. Extra vegetables $3.Entrée- Duck
All served with steamed white rice. Substitute with brown rice for $2. Extra vegetables $3.Entrée- Pork
All served with steamed white rice. Substitute with brown rice for $2. Extra vegetables $3.Fried Rice
From the Grill - Add-Ons / Extras
Meats, seafood and vegetables are raw and will need to be cooked. If you would like for us to cook it for you please indicate it in special requests.From the Grill- Meats & Seafood
All served with rice paper and vegetable for table-side wrapping. Serving size per item 2-4. Meats, seafood and vegetables are raw and will need to be cooked. If you would like for us to cook it for you please indicate it in special requests.House Specialties - Chinese
Served with steamed rice, substitute with brown rice $2.Pan Fried Egg Noodles
Stir fry egg noodles with mixed vegetables: broccoli, carrots, napa cabbage, cauliflower, baby corn, mushrooms, bamboo shoots and baby bok choy.Pan Fried Rice Noodles
Stir fry rice noodles with bean sprouts and onions.Pressed Vermicelli Squares
Served with fresh lettuce, mint, nuoc mắm fish sauce and top with peanut & roasted onion. Add $2 per order for rice paper (bánh tráng). Large size add $5.Rice Porridge
Rice Vermicelli Noodles
All items below are served over vermicelli, lettuce, fresh bean sprouts, cucumbers, mint and topped with peanut and roasted onions. Large size add $5. Add egg $2.Seafood- Clams
Seasonal.Seafood- Scallop 10/20
Seafood- Squid
Seafood-Fish
Single Rice Platters
All items are served with jasmine steamed rice or broken rice. Add-on items: hột gà (fried egg over-easy) $2, shredded pork with pork skin $2, egg quiche $2.Soups- Egg Noodle Soup
Add 4 wontons $2. Large size add $5. All item served with bean sprouts and cilantro.Soups- Hot Pot
Soups- Rice Noodle Soups
Large size add $5. Note: hoisin sauce contains gluten.Soups- Rice Noodle or Glass Noodle Soup
Add 4 wonton $2. Large size add $5. All item served with bean sprouts and cilantro.Soups- Thin Soup
We use Louisiana catfish and gulf shrimp. Serves 4-6. Add $2 for brown rice. Large side add $7.Soups- Vermicelli Soup
Large size add $5.Traditional Vietnamese- Salad & Classic Dishes
Shareables.Vegetarian- Appetizer
Cooked with chicken broth. All are served with steamed white rice. Substitute with brown rice for $2. $3 for extra vegetables.Vegetarian- Entrée
Cooked with chicken broth. All served with steamed white rice. Substitute with brown rice for $2. $3 for extra vegetables.Vegetarian- Soup
Cooked with chicken broth. All are served with steamed white rice. Substitute with brown rice for $2. $3 for extra vegetables. Substitute with brown rice for $2.