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Sunday - Monday
Tuesday - Thursday
11:00 AM - 2:00 PM • Lunch
5:00 PM - 9:30 PM • Dinner
Friday
11:00 AM - 2:00 PM • Lunch
5:00 AM - 10:00 PM • Dinner
Saturday
5:00 AM - 10:00 PM • Dinner
Cold
- Bruschetta$7.00daily preparation
- Grilled Allez Bread$4.00rubbed with garlic
- Chilled Cucumber Salad$10.00mustard molasses, candied peanut, housemade buttermilk.
- Summer Tomato$12.00Lola rosa, kale, and oyster cream.
- Parker Rolls$6.00two per order. whipped butter, pickled onion, fried garlic, anchovy
- Summer Greens$10.00roasted and pickled beets, golden beet ranch, pistachio, herbed chevre
- Tuna Pate$14.00grain mustard, pickled onion, garlic toast
Hot
- Spaghetti di Nero$23.00lobster, pistachio pesto, mint gremolata
- 8&E Halibut$32.00coconut curry, fried arancini, seasonal veg
- Corn Cappelletti$17.00parmigiano pudding, crunchy & fermented corn, jalapeno
- Swordfish Meatballs$14.00polenta, pine nuts, golden raisins
- Smoked Ocean Trout$15.00Grits, guanciale, green tomato, and zucchini.
- Stuffed Pepper$19.00quinoa, calabrian chili, tomato, nora pepper mole, manchego
- French Fries$7.00
- French Fries w/ Bottarga$9.00
Bar Menu
- Burger$16.00shredded lettuce, house pickles, steamed onions, aged cheddar, thousand island
- Little Filet-o-Fish$5.00halibut, green tomato, guanciale tartar sauce, tomato, american cheese
- Charred Shishito Peppers$6.00tonatto, bonito flakes
- Deviled Eggs$6.00pickled red onions, chicken skins
- Duck Fat Fries$10.00manchego cheese sauce, duck confit
Dessert
