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Sunday
4:00 PM - 9:00 PM • Dinner Menu
12:00 PM - 9:30 PM • Lunch Menu
Monday - Friday
11:00 AM - 9:30 PM • Lunch Menu
Saturday
12:00 PM - 9:30 PM • Dinner Menu
12:00 PM - 9:30 PM • Lunch Menu
Featured items
Appetizers
- Crispy Spring Roll$1.25 • 97% (435)Cabbage, carrots, and glass noodles in a deep-fried spring roll. Served with sweet chili sauce.
- Gai Tod$8.25Chicken marinated with spice and herbs. Served with sweet chili sauce and cucumbers.
- Edamame$6.00 • 94% (56)Edamame served with sea salt or spicy lime dressing.
- Fried Tofu$6.00Locally sourced, served with sweet chili sauce and crushed peanuts.
Noodles and Rice
- Drunken Noodles$13.00Stir-fried wide rice noodles with bell peppers, tomatoes, Chinese broccoli, zucchini, onions, mushrooms, garlic, and basil.Popular
- Thai Style Fried Rice$13.00 • 94% (188)Stir-fried rice with egg, tomatoes, onions, Chinese broccoli, and scallions.
- Tom Yum Noodle Soup$13.00 • 91% (49)Thin rice noodles, bean sprouts, mushrooms, cilantro, scallions, crushed peanuts, and garlic oil in tom yum soup.
- Tom Kha Noodle Soup$13.00 • 89% (76)Thin rice noodles, cabbage, mushroom, cilantro, scallions, and garlic oil in tom Kha soup.
- Pad Thai$13.00Stir-fried rice noodles with eggs, scallions, bean sprouts, crushed peanuts, and crushed chili.
Plates
- Yellow Curry$13.00 • 96% (179)Homemade yellow curry, coconut milk, potatoes, bell peppers, and Serrano pepper.
- Green Curry$13.00 • 92% (130)Homemade green curry, coconut milk, zucchini, bell peppers, Serrano peppers, and fresh basil.
- Ginger Stir Fry$13.00Fresh ginger, bell peppers, onions, scallions, mushrooms, celery, and carrots.
House Specials
- Spicy Basil Chicken$13.00 • 94% (150)Minced chicken stir-fried with garlic, Thai chili, onions, bell peppers, and basil.Spicy
- Gai Tod over Rice$13.00Fried chicken marinated with spices and herbs, over white rice, brown rice or veggies served with sweet chili sauce.
- Massa man Chicken Curry$13.50 • 95% (110)Homemade massaman curry with slow-cooked chicken thighs, potatoes, bell peppers, and Serrano peppers.
Sides
