4 Hens Creole Kitchen
• American • Southern • Women-owned • Black-owned • New American • $$ • Info
3730 Foundry Way
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Sunday - Thursday
11:00 AM - 9:00 PM
Friday - Saturday
11:00 AM - 10:00 PM
STARTERS
- Creole Toast$15.00French bread slathered with Creole cream sauce topped with crawfish, mozzarella cheese and baked to perfection.
- Fried Green Tomatoes$10.00in a cornmeal breading, fried and drizzled with remoulade, served with Creole ranch for dippin.
- Sm. Soup$9.008oz Cup- Okra, corn, lima beans and tomatoes simmered slowly in a blend of Creole spices.
- Lg. Soup$12.0016oz Bowl- Okra, corn, lima beans and tomatoes simmered slowly in a blend of Creole spices.
- Chicken Dawlins$11.00Pan seared or fried chicken breast bites, drizzled with Dirty Mustard with a side of sauce for dippin
- Slapp'n Shrimp$13.00Shrimp sauteed with Creole spices, drizzled with remoulade sauce.
MAINS
- Swamp Thang$23.00Succotash soup topped with crawfish tails and shrimp.
- The Big Easy$19.00French fries layered with mozzarella cheese, creole cream sauce and your choice of protein.
- Down and Dirty Salad$13.00Mixed greens, tomatoes, cucumbers, mozzarella cheese, pralines and croutons, served with your choice of dressingAdd a protein, if you like!
- Po' Boy$17.00
- Menage A Trois$24.00Slappin Shrimp, Fried Green Tomatoes and Chicken Dawlins on top of a basket of fries, served with Dirty Mustard and Creole Ranch for dippin. Its big enough to share, if ya want!
- Shrimp N' Grits$20.00Smoked gouda cheese grits bathing in Creole cream sauce and topped with shrimp.
SIDE PIECES
SWEETS
DRINKS
LITTLE CHICKS MEALS
SECRET MENU
